Morton's, The Steakhouse

10/11/08

Wonderful

by kdw306 at Citysearch

I may be biased because I did eat at Morton's on a gift certificate so it really wasn't a risk to go there. We had a group of 8 and each of us order entree's, sides, drinks, and desserts. Now, I am realistic. I expect that at most restaurants you might get 2 out of 4 things to be good. All of us enjoyed everything we ordered. We had everything from steak to chicken to fish - all prepared to order. The sides were tasty and well done. Even the desserts, the godiva thing mmm mmm mmm.

• Pros: The food
• Cons: Too bad it is not in my price range

Morton's handsome lounge serves affordable eats and designer drinks in suitably stylish environs.

by Gerrish Lopez at Citysearch

This subterranean lounge allows the after-work crowd to enjoy Morton's big-ticket approach to drinking and dining at a fraction of the cost of a full dinner in the dining room down the hall. Sports fans follow all the action on the plasma TVs that dot the room. Hungry patrons wash down French martinis with upscale snacks like mini filet mignon sandwiches, tuna tartare and jumbo shrimp cocktail.

USDA prime beef, elegant tableside service and mammoth martinis.

by Contributor at Citysearch

In Short
With its dark wood details, celebrity photos and tuxedo-clad waiters, this upscale steakhouse chain has the air of a posh men's club. Service is professional and discreet, with bartenders making a mean martini. Dinners begin with a waiter-driven cart laden with fresh vegetables, live lobster and cuts of steak; customers choose from porterhouse, rib-eye, bone-in prime rib and more. Side dishes are traditional and enormous, from baked potatoes and creamed spinach to steamed broccoli with hollandaise.

09/29/07

From a true carnivore: Morton's is very much over-rated

by literatedog at Citysearch

My best friend took me here for my birthday. What a disappointment. I've heard so many raves about this place but it was definitely nothing special and so very much over-rated and over-priced. The steak was decent but not really any better than what I can get for half the price at other places. The giant-sized onion roll that came with the table was awful. Dry and very messy with pats of rock-hard cold butter on the side. How am I supposed to spread that? Bread is not expensive to make and should be a delight to go with yor meal. This bread was anything but. Plus, my dessert was terrible. I don't remember what it was called, but it was some chilled chocolate-type cake. Couldn't hardly taste the chocolate for the overwhelming flavor of the alcohol this thing had been drowned in when it was being made. The waitress seemed very disinterested in actually doing her job. And the atmosphere is just sad. I know what it was SUPPOSED to be, but it falls far short. There are places you can go that will make you feel much more special.

For the good, however, I did adore the steak fries and the shrimp cocktail appetizer I got. My friend's baked shrimp appetizer was also very good, as was his warm chocolate cake dessert. That's about all the good I can say about Morton's. I wish we hadn't wasted so much money for what we got. I hope you don't either if you're reading this. For what this place costs, it should be out of this world. It wasn't. Try a different place for steak. I know I'm going to. Good luck!

• Pros: Steak fries and appetizers
• Cons: Service, quality, price

04/02/07

Cajun Ribeye Steak

by catherinesheridangd at Citysearch

This place is perfect for special occasions. When making the reservation, I let them know I was bringing my veteran fiance, there for his birthday. They sat us in nice big booth and handed us personalized menus that read "Happy Birthday (Name)" at the top. We started with the smoked salmon, which he was hesitant to get but then ate more than me. He ordered the filet and I the Cajun Ribeye. That was amazing! The amount of herbs and spices the chef used was perfect. I savored every bite while sharing only 2 bites with my fiance. The wine that the Assistant Manager helped us pair with our entrees was perfect too! And I'm not a fan of Red Wine, but the White Horse was light and we finished the bottle just in time for dessert. I would have never known it was the server's first night, she looked like a pro. The only negative thing I could think of was the host stand. When the table was ready for us they said we could close our tab at the bar and they'd seat us. But when I went over there, they weren't ready. They were running around as if they were short one person. Though on our way out the hostesses fetched our coats promptly and smiled at us as we lift with full bellies and left overs to look forward to.

• Pros: Cajun Ribeye Steak, prefect martini, service, crowd volume, romantic
• Cons: host stand, no windows

02/01/07

tiny and touristy, good bar snacks, good wine list

by boxermama at Citysearch

"Good for those who want a taste of Morton's class without dropping a ton on dinner. Great mini burgers and chicken fingers. A couple of TVs for watching the game."

11/04/06

YUM

by hockiemack at Citysearch

I love steak, and it took me forever to get to Mortons. The steak was well worth it. My filet was cooked to perfection. I had to restrain myself from eating the whole thing in one sitting. The space is nice, and our server was highly professional. I do think reciting the ENTIRE menu at the beginning is a bit much. A short presentation should suffice. I ordered a very nice bottle of pinot noir per the recommendation of the sommelier. I am very excited to go back.

• Pros: Steak, Wine
• Cons: Server Introduction

03/29/06

FAB

by postulantbooty at Citysearch

I've overlooked Morton's for too long. What was I thinking? This place is great. The food is top notch & the waiters & bartenders are fabulous & knowledgable. Every bite of my dinner was tasty & fresh. The lobster bisque is unbelieveable. Morton's has an extensive wine list. Definitely check it out. The entrance on Boylston St. makes you feel like you are entering a secret club. The downstairs location & dimly lit bar back this up. They also have private rooms for large parties / meetings. Here's a secret: they serve free sirlon burgers Mon - Fri from 5pm - 7pm @ the bar. Mmmm!

• Pros: menu, bar, service

10/26/05

Not just for steak lovers!

by mojitomojo at Citysearch

I had the most wonderful salmon the other night at Morton's. It was cooked to perfection and all the sides were amazing. Morton's also has a really, really nice wine selection for those with high tastes as well!

• Pros: Excellent Food, Exceptional Service, Romantic Atmosphere
• Cons: Parking

08/26/05

Chocolate Martini Delight!

by sunnydays878 at Citysearch

I am already a fan of chocolate martinis, but this restaurant serves the best I have ever had! After testing out many in the city, Morton's delivers a delicious treat to accompany your delectable dinner. The service was fantastic- the bartender personally came over to ask if I was enjoying the drink! I would reccommend to anyone willing to spend a few extra dollars some night and truly treat themselves!