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569 Tremont St,
“continued to go to this resturant in the evening for the lovely neighberhood walking on the wayand the nice atmosphere.”
“The Duck Ravioli was also amazing, and we had a very enjoyable experience, finishing off with cocktails and coffee.”
“had the marseillaise boulibaisse (which was supposed to be the special of the day); for $26 I received six lame mussels, two small shrimp, and a small blob of alleged haddock.”
“The food is always wonderful, and the menu changes with the seasons so that you are always able to try something new.”
“think it is the best french restaurant in the city, and one of the best restaurants in the South End (in the city as well).”
“will go back for the Filet au Poivre, which was the best meal I have had for a long time.”
“It was in the summer so we could wait outside and enjoy night time people watching.”
“The $9.95 was a good price for the Prix Fixe, but considering the drink prices, the price is doubled, for sure.”
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