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Boston, MA Metro
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Park Restaurant & Bar
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Menu
Park Restaurant & Bar
(617) 491-9851
59 Jfk St
,
Cambridge
,
MA
|
Directions
02138
42.371573
-71.120983
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Menu for Park Restaurant & Bar
Dinner
|
Late
|
Desserts
|
Berr
|
Wine
Dinner
Starters
10.00
Roasted Beets
Citrus, toasted hazelnuts & soft goat cheese
8.00
Mixed Greens
Toasted pumpkin seeds, pomegranate vinaigrette
10.00
Caesar
Romaine hearts, creamy caesar, “toad in the hole”
10.00
Oven Roasted Squash Salad
Arugula, feta, toasted pinenuts & tahini dressing
6.00
Ne Clam Chowder
Old bay “oyster cracker”
9.00
Crispy Mussels
Preserved lemon, horseradish dipping sauce
11.00
Salt and Pepper Shrimp
Pickled jalapeños, napa cabbage & cilantro
12.00
Lobster and Crab Dip
Seasoned pita chips
12.00
Crispy Duck & Sweet Potato Cake
Frisée & arugula, maple vinaigrette, fried egg
9.00
Confit Chicken Wings
Sambal & honey glaze
12.00
Local Cheese Board
Inquire for daily selection
Tasting of Toast
10.00
Radish, Cultured Butter & Sea Salt
10.00
Apple-Butter & Shelbourne Aged Cheddar
10.00
Avocado, Poached Shrimp, Smoked Paprika
Bacon 3-Way
12.00
Bacon Roasted Little Neck Clams
12.00
Crispy Pancetta & Brussels Sprout Leaves
12.00
Sourdough Flapjacks, Cranberry & Maple-Bacon
Entrees
17.00
Slow Roasted Brisket
White bean cassoulet, caramelized vegetables
21.00
Bar Steak
Gruyère-bacon potato “skins”, creamed spinach, roasted shallot butter
18.00
Grilled Pork Chop
Garlicky greens and apple-quince mostarda
16.00
Meat Pie of the Day
Served with mushy peas
19.00
Roasted Half Chicken
Mushroom bread pudding, braised collards & herb chicken jus
19.00
Grilled Lamb Belly
Quinoa, butternut squash, brussels sprouts, madeira
23.00
Native Monkfish "Osso Bucco"
Roasted pumpkin with baby spinach, mulled cider
21.00
Pan Seared Scottish Salmon
Early winter citrus & grilled avocado
20.00
Shallot & Herb Roasted Carolina Trout
Root vegetable gratin, grilled radicchio & buerre rouge
17.00
Fall Squash Risotto
Apples, great hill blue cheese & sage
10.00
Park “Patty Melt”
Griddled burger, organic rye, ‘cholula’ onions, american cheese served with crispy fries
11.00
Chickpea-Lentil Burger
Celery root-apple slaw & harissa served with mixed greens
12.00
Warm Turkey Sandwich
Green apples, brie & sage aioli on ciabatta served with crispy fries
Sides
6.00
Bacon-Gruyère Potato Skins
6.00
Sautéed Garlicky Greens
6.00
Roasted Mushrooms
6.00
Creamed Spinach
6.00
Cider Braised Collard Greens
6.00
Brussels & Bacon
6.00
Mushroom Bread Pudding
4.00
Crispy Fries
Late
Appetizers & Salads
10.00
Tasting of Toasts
Radish, cultured butter, sea salt apple-butter & shelbourne farm aged cheddar avocado, poached shrimp, smoked paprika
8.00
Mixed Greens
Toasted pumpkin seeds & pomegranate vinaigrette
10.00
Caesar
Romaine hearts, creamy caesar, “toad in the hole”
6.00
N.E Clam Chowder
Old bay “oyster cracker”
8.00
Crispy Mussels
Preserved lemon, horseradish dipping sauce
10.00
Salt and Pepper Shrimp
Pickled jalapeños, napa cabbage and cilantro
10.00
Lobster and Crab Dip
Seasoned pita chips
9.00
Confit Chicken Wings
Sambal and honey glazed
12.00
Local Cheese Board
Inquire for daily selection
Sandwiches
9.00
Park “Patty Melt”
Griddled burger, organic rye, ‘cholula’ onions, american cheese served with crispy fries
11.00
Chickpea-Lentil Burger
Celery root-apple slaw & harissa served with mixed greens
12.00
Warm Turkey Sandwich
Green apples, brie & sage aioli on ciabbatta served with crispy fries
Sides
4.00
Crispy Fries
6.00
Bacon-Gruyére Potato Skins
Desserts
6.00
Spice Cake
Apple-pear compote, bourbon cider sauce & vanilla bean ice cream
7.00
Triple Chocolate Terrine
Tart cherry-brandy compote
Desserts
6.00
Spice Cake
Apple-pear compote, cider-bourbon sauce & vanilla bean ice cream
7.00
Triple Chocolate Terrine
Tart cherry, brandy compote, toasted hazelnuts
12.00
Northeast Cheeses
Regional cheeses, compote & toasts
6.00
Sorbet Selection
Cassis, apple cider, apricot, strawberry
Berr
Draught
Mkt
Mystic Brewery Rotating Selection, Ma
6.00
Bantam "Wunderkind" Cider, Ma, 6%
6.00
High & Mighty, Rotating Selection, Ma
7.00
Great Divide, Titan IPA, Co, 7.1%
7.00
Portico, Sett Seven, Ma, 7.7%
7.00
Notch, Rotating Selection, Ma
9.00
Delirium, Noel, Bel, 10%
6.00
Duvel, Single Fermented, Ger, 6.8%
6.00
Weihenstephaner Hefeweizen, Ger, 5.4%
Market
Rotating Imported Funky Selection, Bel
6.00
Seasonal Winter Brew
7.00
Pretty Things, Rotating Selection, Ma
5.00
Bbc, Seasonal Selection, Ma
6.00
Jack's Abbey Smoke & Dagger Nitro, Ma, 5.8%
Cans
6.00
Brooklyn Lager, 16Oz, Ny, 5.2%
8.00
21St Ammendment Brewery, Hop Crisis, 12Oz, Ca, 9.6%
8.00
21St Ammendment Brewery, Fireside Chat, 12Oz, Ca, 7.9%
5.00
Cisco Whales Tale Pale Ale, Ma, 5.6%
5.00
Pabst Blue Ribbon, 16Oz, Wi, 4.74%
5.00
Narragansett Lager 16Oz, Ri, 5.1%
4.00
Boxer Lager, 12Oz, Wi, 5%
6.00
Six Point Bengali Tiger IPA, 16Oz, Ny, 6.4%
7.00
Lion Stout Lager, 11.2Oz, Sri Lanka, 8.8%
6.00
Crispin Browns Lane Cider, 16.9Oz, Eng, 5.8%
Cask
Bottles
8.00
Augustiner Edelstoff, 12Oz, Ger, 5.6%
5.00
Full Sail Black Lager, 12Oz, or, 5.4%
4.00
Reading Lager, 12Oz, Pa, 4%
6.00
Bar Harbor Real Ale, 12Oz, Me, 5.2%
8.00
Rogue Dead Guy 12Oz, or, 6.5%
6.00
Thunderhole Brown Ale, 12Oz, Me, 4.8%
6.00
Unita Hop Notch IPA 12Oz, Ut, 4.8%
5.00
Smuttynose Finest Kind IPA, 12Oz, Nh, 6.9%
6.00
Bear Republic Racer 5, 12Oz, Ca, 5.7%
8.00
Weyerbacher Merry Monks, 12Oz, Pa, 9.3%
6.00
North Coast Red Seal Ale, 12Oz, Ca, 5.4%
12.00
Chimay Blue, 12Oz, Bel, 9%
10.00
Ommegang Three Philosophers, 12Oz, Ny, 9.8%
5.00
Marke Clausthaler (N/A), 12Oz, Ger, .45%
7.00
Founder's Brewery, Chocolate Breakfast Stout, Pa, 8.3%
Large Bottles
12.00
Zombie Killer Cherry Cyser 16.9Oz, Mi, 5.5%
12.00
Fatty Bampkins Cider 22Oz, Me, 5%
15.00
Michael Plank Dunkler Weiss 16.9Oz, Ger, 7.5%
12.00
Aventinus Weiznstarkbier 16.9Oz, Ger, 8.2%
22.00
Boulevard Sixth Glass 25.4Oz, Mo, 10.5%
20.00
Boulevard Tank #7 25.4Oz, Mo, 7.8%
12.00
Bbc Traditional Pale Ale 22Oz, Ma, 6.3%
12.00
Bbc Drayman's Porter 22 Oz., Ma, 6.2%
12.00
Notch Tafelbier 22Oz, Ma, 2.8%
12.00
Pretty Little Things Jack D'Or 22Oz, Ma, 6.4%
Wine
White
Muscato, Besitos Valentino
Valencia, spain
Options: Glass
(8.00)
, Bottle
(30.00)
Sylvaner/Muscat, Kuentz-Bas
Alsace, france
Options: Glass
(10.00)
, Bottle
(38.00)
Reisling, Urban
Mosel, germany
Options: Glass
(8.00)
, Bottle
(30.00)
Pinot Grigio, Il Donato
Daunia, italy
Options: Glass
(7.00)
, Bottle
(26.00)
Sauvignon Blanc, Two Oceans
Western cape, south africa
Options: Glass
(7.00)
, Bottle
(26.00)
Verdejo, Martinsancho
Rueda, spain
Options: Glass
(9.00)
, Bottle
(34.00)
Gruner Veltliner, Ecker
Donauland, austria
Options: Glass
(10.00)
, Bottle
(38.00)
Chardonnay, Cambria
Benchland, ca
Options: Glass
(12.00)
, Bottle
(42.00)
Chardonnay, Trefethen
Napa valley, ca
Options: Glass
(14.00)
, Bottle
(52.00)
Pouilly-Fuisse, Louis Jadot
Bourgogne, france
Options: Glass
(n/a)
, Bottle
(45.00)
Chardonnay, Hamilton Russell
Hemel-en-aarde, south africa
Options: Glass
(n/a)
, Bottle
(44.00)
Red
Pinot Noir, Annabella
Carneros, ca
Options: Glass
(10.00)
, Bottle
(38.00)
Carigan/Grenache Noir, Domaine De Fontsainte
Corbiers, france
Options: Glass
(9.00)
, Bottle
(34.00)
Malbec, Maipe Reserve
Mendoza, argentina
Options: Glass
(9.00)
, Bottle
(34.00)
Grenache/Cabernet Sauvignon, Scala Dei
Priorat, spain
Options: Glass
(12.00)
, Bottle
(44.00)
Cabernet Sauvignon, Aquinas
Napa valley, ca
Options: Glass
(8.00)
, Bottle
(30.00)
Gamay, Jean Francois
Touraine, france
Options: Glass
(10.00)
, Bottle
(38.00)
Cabernet/Carmenere, Montes
Colchagua, chile
Options: Glass
(11.00)
, Bottle
(40.00)
Primitivo, Lucarelli
Puglia, italy
Options: Glass
(7.00)
, Bottle
(26.00)
Montepulciano D'Abruzzo, Ottobre Rosso,
Chieti, italy
Options: Glass
(8.00)
, Bottle
(30.00)
Sparkling
Cava Brut
Anna de cordoníu, spain
Options: Glass
(9.00)
, Bottle
(34.00)
Pinot Noir/Gamay
Cremant de bourgogne, burgundy, france
Options: Glass
(12.00)
, Bottle
(44.00)
Champagne, Piper Heidsieck, 375Ml
France
Options: Glass
(n/a)
, Bottle
(40.00)
Champagne, Piper Heidsieck, 750Ml
France
Options: Glass
(n/a)
, Bottle
(80.00)
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