6.50Mccann's Irish Oatmeal or Cream of WheatOptions:
Mccann's irish oatmeal, Cream of wheat
Fresh Fruit
6.50Chilled Sliced Pink Grapefruit
9.00Tropical Fruit Medley
8.00Fresh Berry Cup
Full American Breakfast
24.50Fresh Squeezed JuiceTwo eggs any style, choice of bacon, ham, sausage, home fried potatoes, toast, butter & preserves - freshly brewed regular or decaffeinated coffee, tea, hot chocolate & a glass of orange or grapefruit juiceOptions:
Bacon, Ham, Sausage, Home fried potatoes, Toast, Butter, Preserves, Freshly brewed regular, Decaffeinated coffee, Tea, Hot chocolate, A glass of orange, Grapefruit juice
Continental Breakfast
17.00Selection of Juice, Coffee, Tea or Hot ChocolateChoice of daily breakfast pastry or croissant & a fruit cupOptions:
Selection of juice, Coffee, Tea, Hot chocolate, Daily breakfast pastry, Croissant, A fruit cup
14.00Egg Sandwich on a Griddled Croissant Scrambled Eggs, American Cheese & Buttered Asparagus
16.50Maple House Smoked Atlantic Salmon Capers, Red Onions & Cream Cheese
Breakfast Meats and Side Orders
5.50Country Pork Sausage
5.50Thick Cut Apple Smoked Bacon
5.50Corned Beef Hash
5.50Honey Smoked Ham
5.50Home Fried Creamer Potatoes
5.50Plain Yogurt
5.50Sliced Bananas
Afternoon Tea
Afternoon Harbor Tea
Rowes Wharf Sea Grille Tea-Tails
Southern Cinnamon Tea
14.50Served HotThis cocktail gets the moniker'southern' based on the addition of bourbon; the whiskey barrel aged bitters used does not add bitterness but rather brings out the cinnamon character of the tea. Cinnamon spice tea, makers mark, dash of whiskey barrel aged bittersOptions:
'Spike' your tea (+10.00)
Grandpa's Pekoe Tea
14.50Served HotGrandpa is used in the name because it is the spanish translation of the word'abuelo', a reference to the ron abuelo rum that finds its way into the cocktail. Orange marmalade is used to enhance texture, flavor & sweetness. The grand marnier is a luxury item that is made from cognac & oranges, here giving enhanced orange flavor & a hint of fortification. Orange pekoe tea, ron abuelo rum, grand marnier, orange marmaladeOptions:
'Spike' your tea +10
Cider, Spice, & Everything Nice
14.50Served ChilledOrleans apertif is a dry cider-apple wine infused w/ basil & anise hyssop, from vermont. Together w/ cinnamon spice tea, bourbon, house-made apple cinnamon simple syrup & whiskey barrel-aged bitters this cocktail truly embraces the flavors of the fall.Options:
'Spike' your tea (+10.00)
Tea Selection
Black
Irish BreakfastHearty & invigorating. A blend of several black teas.
DarjeelingA blend of autumnal teas. A bright taste, muscatel. Decaf available.
English Breakfast100% chinese keemun. Toasty in aroma, w/ a roasty taste.
Orange PekoeThe flavors are full w/ this tea: from the indian tea assam.
Oolong
Formosa OolongLight in body w/ a slight peach flavor.
Green
Lung JingLight w/ haunting vegetative aromas; china's most famous tea.
Japanese SenchHerbaceous & grassy in both aroma & taste. Decaf available.
White
Chinese Bai MeiHand-tied into little stars. Soft w/ hints of sweetness.
Jasmine
China JasmineHand-tied into little stars. Soft w/ hints of sweetness.
Flavored
Passion FruitHand picked full leaf teas infused w/ delicious passion fruit flavor.
Hot Cinnamon SpiceNaturally sweet cinnamon, married w/ sweet clove & orange
Herbal
ChamomileScent of green apples. Hand picked egyptian flower heads.
PeppermintFrom oregon, a fresh finish. Herbal peppermint leaves