Mon: 11:30 AM to 10:00 PM
Tue: 11:30 AM to 10:00 PM
Wed: 11:30 AM to 10:00 PM
Thu: 11:30 AM to 10:00 PM
Fri: 11:30 AM to 10:00 PM
Sat: 12:00 PM to 10:00 PM
Sun: 5:00 PM to 10:00 PM
6.50Spring RollsCrispy vegetable spring roll served w/ sweet chili sauce
6.95Shrimp Spring RollsCrunchy herb-marinated shrimp roll served w/ sweet chili sauce
6.50ShumaiSteamed or fried Japanese-inspired shrimp & pork dumplings served w/ sweet ginger sauceOptions:
Steamed, Fried
6.95Homemade Crab RangoonThai version of crunchy cream cheese-filled wonton served w/ sweet chili sauce
6.50Kui ChaiSteamed or fried Strictly vegetarian chive dumpling in thick dough served w/ mildly spicy sweet sauceOptions:
Steamed, Fried
6.95Chicken SatayGrilled turmeric-marinated, coconut cream bathed strips of white chicken tender on skewer, served w/ peanut sauce
5.95Chinese RavioliSteamed or fried Seasoned shrimp & pork dumpling the Asian style served w/ sweet ginger sauceOptions:
Steamed, Fried
5.95Potato PuffsPetit crispy curry puffs w/ potato in spring roll wrappers served w/ sweet chili sauce
4.95Fried TofuTofu fried till golden brown served w/ sweet chili sauce & ginger sauce
Soup
4.50Tom Yum ShrimpThai's most popular spicy & sour lemongrass soup w/ lime juice, mushroom & herbs
4.50Tom Kar KaiThe traditional soup of chicken seasoned w/ coconut cream, galangal, mushroom, lime juice & herbs
4.50Wonton SoupPork wonton float in a clear broth seasoned w/ roasted garlic & white pepper
4.50Gang Liang SoupRustic hot soup of shrimp, basil & vegetables, seasoned w/ herbs & white pepper
5.50Seafood Rice SoupSeafood & a spoonful of rice in a mild clear garlic & white pepper broth
5.50Tom Yum SeafoodSeafood, mushroom, lemongrass & lime juice in a spicy hot & sour soup
Salads
5.95Fresh Garden SaladGarden salad of assorted fresh vegetable served w/ creamy peanut or light lemon dressingOptions:
Creamy peanut, Light lemon
6.95Garden Salad w/ ChickenSalad of fresh vegetable topped w/ grilled chicken served w/ peanut or lemon dressingOptions:
Peanut, Lemon
7.50Garden Salad w/ ShrimpSalad of fresh vegetable topped w/ grilled shrimp served w/ peanut or lemon dressing. Lemon dressing contains dairy productsOptions:
Peanut, Lemon
House Specialties
8.95Seafood MadnessFamous on phuket Island, this dish consists of shrimp, bay scallop, calamari & mussels, sauteed w/ onion, mushroom, bell pepper & garlic in a basil-roasted chili sauce
8.95Seafood Choo CheeAssorted seafood simmered in an herb-rich red choo tee curry w/ bell pepper, string bean, carrot, pineapple, seasoned w/ kaffir lime leaves & fragrant basil
8.50Beef Jungle CurryOyster sauce-marinated beef simmered in low-calorie curry (prepared without coconut milk) w/ Thai eggplant, bell pepper, bamboo, string bean & wild ginger root. The dish is strong & pungent w/ herbs & spices
8.50Street Urchin BasilThis dish is a street -stall favorite brought over to fine dining. Ground beef or chicken sauteed w/ minced hot pepper, garlic, red onion, white wine, fragrant basil leaves & bell pepperOptions:
Beef, Chicken
8.50Chicken CashewSlices of white chicken breast sauteed w/ pineapple, bell pepper, onion, mushroom & pik pow relish (sweet chili jam) topped w/ cashew
8.50Mango CurryRipe mango & chicken simmered in aromatic yellow curry w/ onion, tomato, summer squash & bell pepper
8.95Duck Choo CheeBoneless roasted duck chunk sauteed in an herb-rich red choo chee curry w/ bell pepper, string bean, carrot, pineapple & seasoned w/ kaffir lime leaves
8.50Grilled Pork Loin w/ Sticky RiceThe delicacy from northeastern Thailand. pork loin marinated in honey & spices, grilled & served w/ sticky rice & spicy chili sauce
Curries
7.50Vegetable or TofuOptions:
Vegetable, Tofu, Brown (+0.50)
, Sticky (+1.00)
8.50Beef or ShrimpOptions:
Beef, Shrimp, Brown (+0.50)
, Sticky (+1.00)
8.95DuckOptions:
Brown (+0.50)
, Sticky (+1.00)
8.50Chicken or PorkOptions:
Chicken, Pork, Brown (+0.50)
, Sticky (+1.00)
8.50Rotisserie ChickenOptions:
Brown (+0.50)
, Sticky (+1.00)
8.95SeafoodOptions:
Brown (+0.50)
, Sticky (+1.00)
Red CurryYour choice is sauteed in rich & spicy red curry w/ string bean, bamboo shoots, eggplant, bell pepper & basilOptions:
Brown (+0.50)
, Sticky (+1.00)
Green CurryYour choice is sauteed in hot green curry w/ string bean, eggplant, bamboo shoots, bell pepper & basilOptions:
Brown (+0.50)
, Sticky (+1.00)
Yellow CurryYour choice is sauteed in a sweet yellow curry w/ curry powder, pineapple, onion, tomato & summer squashOptions:
Brown (+0.50)
, Sticky (+1.00)
Massaman CurryYour choice is sauteed in a Thai-Malaysian curry sauce w/ sweet potato, onion & carrot. contain peanutOptions:
Brown (+0.50)
, Sticky (+1.00)
7.95Pad ThaiRice noodle wok fried w/ egg, chicken, shrimp, crushed peanut, bean sprout, lime juice, fish sauce & tamarind juice. This is the ultimate street stall foodOptions:
Shrimp pad thai (8.95)
7.95Spicy Pad ThaiA different take of rice noodle wok-fried w/ egg, chicken, shrimp, crushed peanut, bean sprout, lime juice, fish sauce & tamarind juice, spiced w/ cayenne pepperOptions:
Spicy shrimp pad Thai (8.95)
7.95Vegetable Pad ThaiA vegetable version of pad Thai w/ egg, broccoli, string bean, bell pepper & assorted vegetable w/ crushed peanut & bean sprout
7.95Tofu Pad ThaiA tofu version of pad Thai (without vegetable) w/ egg, scallion, crushed peanut & bean sprout
7.95Drunken NoodleYour choice of chicken, beef or pork. Drunken noodles were originally stir-fried by a singing drunkard to starve off midnight hunger. Ingredients previously thought to be incompatible were tossed into the wok, & voila drunken noodle. Soft wide rice noodle fried w/ onion, basil, bell pepper, chili, bamboo, tomato & string beanOptions:
Chicken, Beef, Pork
7.95Pad See EwYour choice of chicken, beef or pork. Wide rice noodle wok-fried w/ Chinese broccoli, carrot & egg in Chinese inspired sweet soy sauceOptions:
Chicken, Beef, Pork
7.95Jade NoodleSpinach pasta is served up in a saute of shrimp & chicken, bell pepper, scallion, mushroom & bean sprout
7.95Pad Woon SenTender pork & shrimp stir-fried w/ egg, bean threads, napa, carrot, celery, bell pepper, mushroom, scallion & sprout. A healthy choice for noodle lovers
7.95Whole Wheat NoodleChicken stir-fried w/ wheat noodle, bell pepper, squash, sprout & other vegetables in light brown sauce. A nice dish of comfort food
7.95Chicken Kanom JeanThis delicate noodle curry is popular as street food in Thailand. The recipe we have chosen is to use green curry served w/ thin wheat noodle, bell pepper, eggplant, bamboo, string bean & bean sprout. Also available in vegetarian version
Fried Rice
7.95Pepper Sky Fried RiceA house fried rice named after our restaurant. Smooth & savory fried rice cooked w/ chicken, shrimp, egg carrot, broccoli, tomato & onionOptions:
Shrimp fried rice (8.95)
7.95Basil Fried RiceYour choice of chicken, beef or pork. A definitely Thai fried rice dish w/ fragrant Thai basil, egg, red onion, bell pepper & hot chiliOptions:
Chicken, Beef, Pork
7.95Pik Pow Fried RiceMildly spicy fried rice w/ egg, red & white onion, bell pepper & scallion, wok fried w/ Thai roasted sweet chili relish
7.95Pineapple Fried RiceShrimp & chicken fried rice w/ egg, pineapple, onion, carrot, tomato, green pea & Indian curry powder. A regional cooking popular on the Malaysian peninsula
8.50Rotisserie Chicken Fried RiceRoasted chicken stir-fried w/ jasmine rice, egg, tomato, green pea, carrot, onion, scallion, raisin, bell pepper & longan fruit
Create Your Own
7.50Vegetable or TofuOptions:
Vegetable, Tofu, Brown rice (+0.50)
, Sticky rice (+1.00)
8.50Chicken or PorkOptions:
Chicken, Pork, Brown rice (+0.50)
, Sticky rice (+1.00)
8.50Beef or ShrimpOptions:
Beef, Shrimp, Brown rice (+0.50)
, Sticky rice (+1.00)
8.50Rotisserie ChickenOptions:
Brown rice (+0.50)
, Sticky rice (+1.00)
8.95DuckOptions:
Brown rice (+0.50)
, Sticky rice (+1.00)
8.95SeafoodOptions:
Brown rice (+0.50)
, Sticky rice (+1.00)
Basil & ChiliWell-known for being hot, this basil dish of fragrant herbs, onion, bell pepper & mushroom works wonderfully w/ delicious chili sauceOptions:
Brown rice (+0.50)
, Sticky rice (+1.00)
Garlic & White PepperThe garlic dish cooked w/ brown sauce over fresh lettuce w/ a sprinkle of roasted garlic & cilantroOptions:
Brown rice (+0.50)
, Sticky rice (+1.00)
Spicy BambooA dish of bamboo stir-fried w/ sweet chili sauce w/ few vegetable to bring out the true taste of rustic cookingOptions:
Brown rice (+0.50)
, Sticky rice (+1.00)
Broccoli & White MushroomFor the broccoli lovers, the dish of freshest broccoli stir-fried in a light brown sauce w/ mushroom & carrotOptions:
Brown rice (+0.50)
, Sticky rice (+1.00)
Ginger & MushroomA crossover between Chinese & Thai cooking, the distinctive taste of ginger cooked w/ scallion & mushroom can only be matched w/ homemade black bean sauceOptions:
Brown rice (+0.50)
, Sticky rice (+1.00)
Bok ChoyNapa cabbage Our selection of the bok choy is making the dish. the leaves are deep green & the stems are firm & pearl white. Quick stir-fried in light brown sauceOptions:
Brown rice (+0.50)
, Sticky rice (+1.00)
Sweet & SourA good sweet & sour dish has to be refreshing. Our version calls for pineapple, fresh tomato & cucumber, cooked in a homemade pineapple sauceOptions:
Brown rice (+0.50)
, Sticky rice (+1.00)
Vegetable Stir FryAssorted vegetable stir-fried in a light brown sauce. Freshest ingredients include broccoli, string bean, onion, carrot, mushroom & other vegetablesOptions:
Brown rice (+0.50)
, Sticky rice (+1.00)
Steamed Vegetable Rama GardenServed w/ peanut sauce, assorted vegetables such as broccoli, string bean, carrot, onion, mushroom & other vegetable steamed to bring out the pure taste of all ingredientOptions:
Brown rice (+0.50)
, Sticky rice (+1.00)
Dinner
Appetizers
6.50Spring RollsCrispy vegetable spring roll served w/ sweet chili sauce
6.95Shrimp Spring RollsCrunchy herb-marinated shrimp roll served w/ sweet chili sauce
6.50ShumaiSteamed or fried Japanese-inspired shrimp & pork dumplings served w/ sweet ginger sauceOptions:
Steamed, Fried
6.95Homemade Crab RangoonThai version of crunchy cream cheese-filled wonton served w/ sweet chili sauce
6.50Kui ChaiSteamed or fried Strictly vegetarian chive dumpling in thick dough served w/ mildly spicy sweet sauceOptions:
Steamed, Fried
6.95Chicken SatayGrilled turmeric-marinated, coconut cream bathed strips of white chicken tender on skewer, served w/ peanut sauce
5.95Chinese RavioliSteamed or fried Seasoned shrimp & pork dumpling the Asian style served w/ sweet ginger sauceOptions:
Steamed, Fried
5.95Potato PuffsPetit crispy curry puffs w/ potato in spring roll wrappers served w/ sweet chili sauce
4.95Fried TofuTofu fried till golden brown served w/ sweet chili sauce & ginger sauce
Soup
4.50Tom Yum ShrimpThai's most popular spicy & sour lemongrass soup w/ lime juice, mushroom & herbs
4.50Tom Kar KaiThe traditional soup of chicken seasoned w/ coconut cream, galangal, mushroom, lime juice & herbs
4.50Wonton SoupPork wonton float in a clear broth seasoned w/ roasted garlic & white pepper
4.50Gang Liang SoupRustic hot soup of shrimp, basil & vegetables, seasoned w/ herbs & white pepper
5.50Seafood Rice SoupSeafood & a spoonful of rice in a mild clear garlic & white pepper broth
5.50Tom Yum SeafoodSeafood, mushroom, lemongrass & lime juice in a spicy hot & sour soup
Salads
6.95Fresh Garden SaladGarden salad of assorted fresh vegetable served w/ creamy peanut or light lemon dressingOptions:
Creamy peanut, Light lemon
8.95Garden Salad w/ ChickenSalad of fresh vegetable topped w/ grilled chicken served w/ peanut or lemon dressingOptions:
Peanut, Lemon
9.45Garden Salad w/ ShrimpSalad of fresh vegetable topped w/ grilled shrimp served w/ peanut or lemon dressing. Lemon dressing contains dairy productsOptions:
Peanut, Lemon
Thai Style Salads
9.45Papaya SaladSom Tum shrimp The most famous tangy Thai salad w/ shrimp, shredded green papaya, carrot, tomato, garlic, plum sugar, lime juice & roasted peanut Options:
Brown (+0.50)
, Sticky (+1.00)
10.95Pla Goong Grilled ShrimpBlush-toasted shrimp tossed in lime juice, hot chili, mushroom, onion, cucumber, tomato, herbs & mint leavesOptions:
Brown (+0.50)
, Sticky (+1.00)
10.95Beef Salad Grilled BeefSliced charcoal-grilled beef tenderloin in spicy lime juice, pepper, mushroom, cucumber, tomato, herbs & mint leavesOptions:
Brown (+0.50)
, Sticky (+1.00)
9.95Mango Salad w/ CashewTangy shredded green mango salad tossed in spicy lime juice, onion, herbs & cashew (seasonal)Options:
Brown (+0.50)
, Sticky (+1.00)
12.95Yum Seafood SaladSteamed assorted seafood tossed in spicy lime juice w/ pepper, onion & lemongrass w/ a touch of tangy / spicy Thai sriracha sauceOptions:
Brown (+0.50)
, Sticky (+1.00)
9.95Larb GaiShredded chicken tossed in spicy lime juice, pepper, onion, herbs & mint leaves w/ a sprinkle of aromatic ground toasted riceOptions:
Larb duck (11.95)
, Brown (+0.50)
, Sticky (+1.00)
Curries
9.95Vegetable or TofuOptions:
Vegetable, Tofu, Brown (+0.50)
, Sticky (+1.00)
12.95Beef or ShrimpOptions:
Beef, Shrimp, Brown (+0.50)
, Sticky (+1.00)
14.95DuckOptions:
Brown (+0.50)
, Sticky (+1.00)
10.95Chicken or PorkOptions:
Chicken, Pork, Brown (+0.50)
, Sticky (+1.00)
12.95Rotisserie ChickenOptions:
Brown (+0.50)
, Sticky (+1.00)
14.95SeafoodOptions:
Brown (+0.50)
, Sticky (+1.00)
Red CurryYour choice is sauteed in rich & spicy red curry w/ string bean, bamboo shoots, eggplant, bell pepper & basilOptions:
Brown (+0.50)
, Sticky (+1.00)
Green CurryYour choice is sauteed in hot green curry w/ string bean, eggplant, bamboo shoots, bell pepper & basilOptions:
Brown (+0.50)
, Sticky (+1.00)
Yellow CurryYour choice is sauteed in a sweet yellow curry w/ curry powder, pineapple, onion, tomato & summer squashOptions:
Brown (+0.50)
, Sticky (+1.00)
Massaman CurryYour choice is sauteed in a Thai-Malaysian curry sauce w/ sweet potato, onion & carrot. Contain peanutOptions:
Brown (+0.50)
, Sticky (+1.00)
13.95Chicken CashewSlices of white chicken breast sauteed w/ pineapple, bell pepper, onion, mushroom & pik pow relish (sweet chili jam) topped w/ cashewOptions:
Brown (+0.50)
, Sticky (+1.00)
13.95Street Urchin Basil (Gaprow / Basil)This dish is a street-stall favorite brought over to fine dining, ground beef or chicken sauteed w/ minced hot pepper, garlic, red onion, white wine, fragrant basil leaves & bell pepperOptions:
Brown (+0.50)
, Sticky (+1.00)
13.95Mango CurryRipe mango & chicken simmered in aromatic yellow curry w/ onion, tomato, summer squash & bell pepperOptions:
Brown (+0.50)
, Sticky (+1.00)
13.95Bell Pepper BeefSlices of beef tenderloin sauteed w/ bell pepper, long horn pepper & mushroom in a spicy pepper sauceOptions:
Brown (+0.50)
, Sticky (+1.00)
13.95Beef Jungle CurryOyster sauce-marinated beef simmered in low-calorie curry (prepared without coconut milk) w/ Thai eggplant, bell pepper, bamboo, string bean & wild ginger root. The dish is strong & pungent w/ herbs & spicesOptions:
Brown (+0.50)
, Sticky (+1.00)
13.95Beef MacadamiaMarinated cubes of tender beef sauteed w/ mushroom, scallion & topped w/ the finest macadamia nut, served over a bed of vegetableOptions:
Brown (+0.50)
, Sticky (+1.00)
12.95Romantic PorkMedallions of pork loin sauteed in a light honey sauce w/ pineapple, tomato, baby corn & mushroomOptions:
Brown (+0.50)
, Sticky (+1.00)
12.95Pork Muddy CurryPork loin & string bean sauteed w/ bell pepper in a rich creamy peanut sauceOptions:
Brown (+0.50)
, Sticky (+1.00)
12.95Pad Pik KhingString bean w/ chicken or pork glazed w/ “Pik Khing” a unique blend of herbs & chili peppers mixed w/ palm sugar & spices & kaffir lime leavesOptions:
Chicken, Pork, Shrimp (+1.00)
, Beef (+1.00)
, Brown (+0.50)
, Sticky (+1.00)
12.95Rotisserie Chicken PanangSmoky taste of rotisseries chicken compliments this rich flavor of Thai red panang curry w/ bell pepper, carrot, kaffir & ground peanutOptions:
Brown (+0.50)
, Sticky (+1.00)
12.95Grilled Pork Loin w/ Sticky RiceThe delicacy from northeastern Thailand. Pork loin marinated in honey & spices, grilled & served w/ sticky rice & spicy chili sauceOptions:
Brown (+0.50)
, Sticky (+1.00)
Roasted Duck
14.95Duck Choo CheeBoneless roasted duck chunk sauteed in an herb-rich red choo chee curry w/ bell pepper, string bean, carrot, pineapple & seasoned w/ kaffir lime leavesOptions:
Brown (+0.50)
, Sticky (+1.00)
14.95Duck PanangHalf boneless roasted duck simmered in a rich coconut cream red panang curry w/ string bean, bell pepper, carrot, kaffir & fragrant basil leavesOptions:
Brown (+0.50)
, Sticky (+1.00)
14.95Young Coconut DuckAn ancient duck dish. Chunks of roasted duck simmered w/ coconut meat & herbs in a red curry based coconut sauceOptions:
Brown (+0.50)
, Sticky (+1.00)
14.95Ugly DucklingThis beautiful half boneless crispy duck cooked in traditional Asian brown sauce w/ an assortment of vegetables & a spritz of fresh orange juice & gingerOptions:
Brown (+0.50)
, Sticky (+1.00)
14.95Roasted Duck RambutanKnown as “khang phed ped yang” in Bangkok, roasted duck simmered in rich red curry, highlighted w/ sweetness of tropical fruit & vegetablesOptions:
Brown (+0.50)
, Sticky (+1.00)
14.95Tamarind DuckOne of the beloved dishes in Boston. Half boneless duck browned & topped w/ fruity tamarind sauce w/ ginger, mushroom & assorted vegetablesOptions:
Brown (+0.50)
, Sticky (+1.00)
Create Your Own
9.95Vegetable or TofuOptions:
Vegetable, Tofu, Brown (+0.50)
, Sticky (+1.00)
12.95Beef or ShrimpOptions:
Beef, Shrimp, Brown (+0.50)
, Sticky (+1.00)
14.95DuckOptions:
Brown (+0.50)
, Sticky (+1.00)
10.95Chicken or PorkOptions:
Chicken, Pork, Brown (+0.50)
, Sticky (+1.00)
12.95Rotisserie ChickenOptions:
Brown (+0.50)
, Sticky (+1.00)
14.95SeafoodOptions:
Brown (+0.50)
, Sticky (+1.00)
Basil & ChiliWell-known for being hot, this basil dish of fragrant herbs, onion, bell pepper & mushroom works wonderfully w/ delicious chili sauceOptions:
Brown (+0.50)
, Sticky (+1.00)
Garlic & White PepperThe garlic dish cooked w/ brown sauce over fresh lettuce w/ a sprinkle of roasted garlic & cilantroOptions:
Brown (+0.50)
, Sticky (+1.00)
Spicy BambooA dish of bamboo stir-fried w/ sweet chili sauce w/ few vegetables to bring out the true taste of rustic cookingOptions:
Brown (+0.50)
, Sticky (+1.00)
Broccoli & White MushroomFor the broccoli lovers, the dish of freshest broccoli stir-fried in a light brown sauce w/ mushroom & carrotOptions:
Brown (+0.50)
, Sticky (+1.00)
Ginger & MushroomA crossover between Chinese & Thai cooking, the distinctive taste of ginger cooked w/ scallion & mushroom can only be matched w/ homemade black bean sauceOptions:
Brown (+0.50)
, Sticky (+1.00)
Bok Choy (Napa Cabbage)Our selection of the bok choy is making the dish. the leaves are deep green & the stems are firm & pearl white. quick stir-fried in light brown sauceOptions:
Brown (+0.50)
, Sticky (+1.00)
Sweet & SourA good sweet & sour dish has to be refreshing. our version calls for pineapple, fresh tomato & cucumber, cooked in a homemade pineapple sauceOptions:
Brown (+0.50)
, Sticky (+1.00)
Vegetable Stir FryAssorted vegetable stir-fried in a light brown sauce. freshest ingredients include broccoli, string bean, onion, carrot, mushroom & other vegetablesOptions:
Brown (+0.50)
, Sticky (+1.00)
Steamed Vegetable Rama GardenServed w/ peanut sauce, assorted vegetables such as broccoli, string bean, carrot, onion, mushroom & other vegetable steamed to bring out the pure taste of all ingredientsOptions:
Brown (+0.50)
, Sticky (+1.00)
Noodle
9.95Pad ThaiRice noodle wok fried w/ egg, chicken, shrimp, crushed peanut, bean sprout, lime juice, fish sauce & tamarind juice. This is the ultimate street stall food. (Shrimp Pad Thai 10.95)
9.95Spicy Pad ThaiA different take of rice noodle wok-fried w/ egg, chicken, shrimp, crushed peanut, bean sprout, lime juice, fish sauce & tamarind juice, spiced w/ cayenne pepper. (Spicy Shrimp Pad Thai 10.95)
9.95Vegetable Pad ThaiA vegetable version of pad Thai w/ egg, broccoli, string bean, bell pepper & assorted vegetable w/ crushed peanut & bean sprout.
9.95Tofu Pad ThaiA tofu version of pad Thai (without vegetable) w/ egg, scallion, crushed peanut & bean sprout
9.95Drunken NoodleYour choice of chicken, beef or pork. Drunken noodles were originally stir-fried by a singing drunkard to starve off midnight hunger. Ingredients previously thought to be incompatible were tossed into the wok, & voila drunken noodle. Soft wide rice noodle fried w/ onion, basil, bell pepper, chili, bamboo, tomato & string beanOptions:
Chicken, Beef, Pork
9.95Pad See EwYour choice of chicken, beef or pork. Wide rice noodle wok-fried w/ Chinese broccoli, carrot & egg in Chinese inspired sweet soy sauceOptions:
Chicken, Beef, Pork
9.95Jade NoodleSpinach pasta is served up in a saute of shrimp & chicken, bell pepper, scallion, mushroom & bean sprout
9.95Pad Woon SenTender pork & shrimp stir-fried w/ egg, bean threads, napa, carrot, celery, bell pepper, mushroom, scallion & sprout. A healthy choice for noodle lovers
9.95Whole Wheat NoodleChicken stir-fried w/ wheat noodle, bell pepper, squash, sprout & other vegetables in light brown sauce. A nice dish of comfort food
10.95Chicken Kanom JeanThis delicate noodle curry is popular as street food in Thailand. The recipe we have chosen is to use green curry served w/ thin wheat noodle, bell pepper, eggplant, bamboo, string bean & bean sprout. Also available in vegetarian version
Fried Rice
9.95Pepper Sky Fried RiceA house fried rice named after our restaurant. Smooth & savory fried rice cooked w/ chicken, shrimp, egg carrot, broccoli, tomato & onionOptions:
Shrimp fried rice (10.95)
9.95Basil Fried RiceYour choice of chicken, beef or pork. A definitely Thai fried rice dish w/ fragrant Thai basil, egg, red onion, bell pepper & hot chiliOptions:
Chicken, Beef, Pork
9.95Pik Pow Fried RiceMildly spicy fried rice w/ egg, red & white onion, bell pepper & scallion, wok fried w/ Thai roasted sweet chili relish
9.95Pineapple Fried RiceShrimp & chicken fried rice w/ egg, pineapple, onion, carrot, tomato, green pea & Indian curry powder. A regional cooking popular on the Malaysian peninsula
10.95Rotisserie Chicken Fried RiceRoasted chicken stir-fried w/ jasmine rice, egg, tomato, green pea, carrot, onion, scallion, raisin, bell pepper & longan fruit
Ocean and Beach
14.95Seafood MadnessFamous on phuket Island, this dish consists of shrimp, bay scallop, calamari & mussels, sauteed w/ onion, mushroom, bell pepper & garlic in a basil-roasted chili sauceOptions:
Brown (+0.50)
, Sticky (+1.00)
13.95Shrimp Yellow SkyThis yellow curry’s color is reminiscent of an egg-yolk sky. Our chef drops an egg into the simmering curry, like a sun ball at dusk, adding texture & rich flavor to the dishOptions:
Brown (+0.50)
, Sticky (+1.00)
14.95Simple SalmonA big chunk of salmon topped w/ vegetables in homemade oyster sauce, expressing the simple, clear taste of uncomplicated fare along much of the Southeast Asian seacoastOptions:
Brown (+0.50)
, Sticky (+1.00)
14.95Salmon Celery StalkThis recipe is a home-style repast consisting of fillet of salmon seasoned w/ soy sauce, ginger, scallion & Chinese celeryOptions:
Brown (+0.50)
, Sticky (+1.00)
13.95Shrimp EmeraldQuick stir-fried shrimp glazed in fragrant ginger sauce w/ bell pepper, mushroom & scallion on a bed of steamed broccoliOptions:
Brown (+0.50)
, Sticky (+1.00)
14.95Salmon Wild GingerUniquely Thai. Salmon fillet topped w/ wild ginger, bell pepper, peppercorn & tropical herbs in a spicy chili sauceOptions:
Brown (+0.50)
, Sticky (+1.00)
14.95Seafood Choo CheeAssorted seafood simmered in an herb-rich red choo chee curry w/ bell pepper, string bean, carrot, pineapple, seasoned w/ kaffir lime leaves & fragrant basilOptions:
Salmon choo cee (14.95)
, Brown (+0.50)
, Sticky (+1.00)
13.95Pik Pow(Your choice of shrimp, scallop or calamari.) Glazed w/ “pik pow” Thai mildly spicy & subtly sweet luxurious chili paste, quick stir-fried w/ bell pepper & onionOptions:
Seafood (14.95)
, Shrimp, Scallop, Calamari, Brown (+0.50)
, Sticky (+1.00)
14.95Soft Shell Crab Beach CurryCrunchy soft-shell crab tossed in a muddy yellow curry w/ curry powder, egg, scallion, cilantro & roasted garlicOptions:
Brown (+0.50)
, Sticky (+1.00)
14.95Salmon TropicalRefreshing seacoast dish. Salmon fillet topped w/ ripe mango, onion, bell pepper, carrot & other vegetable in a light soy sauceOptions:
Brown (+0.50)
, Sticky (+1.00)