Menu for Cafe Sushi

Dinner
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Lunch
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Beverages
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Platters

Dinner

Appetizers‎

4.00 Edamame Lightly salted steamed soybeans in the shell

5.25 Shumai Steamed shrimp dumplings with karashi

5.25 Gyoza Steamed dumplings with sesame soy sauce pork or vegetarian Options: Pork, Vegetarian

5.50 Hiyayako Chilled tofu topped with bonito flakes, scallion and ginger

6.75 Teriyaki Choice of chicken, salmon or swordfish sauteed in teriyaki sauce Options: Chicken, Salmon, Swordfish

7.50 Tofu Steak Sauteed in butter and sake, topped with miso

Soup, Salad & Sides

2.00 Miso Soup With tofu, scallions and wakame

4.00 Clear Soup Light fish broth with shrimp and seasonal vegetables

5.00 Seaweed Salad Marinated seaweed with tofu and miso dressing

5.00 Cafe Sushi Salad Mixed greens and‎ seasonal vegetables with miso dressing

2.00 Side Salad Mixed greens with miso dressing

4.00 Tsukemono Assorted pickled japanese vegetables

2.00 Steamed Rice Steamed white rice

3.00 Sushi Rice Seasoned sushi rice

Entrees From the Kitchen

16.00 Steamed Whole Fish Whole porgy steamed‎ in sake, topped with fresh ginger, scallion, soy and hot oil

Nabe

20.00 Yose-Nabe Assorted fresh fish, chicken, tofu and vegetables in bonito broth Options: Udon noodles (+2.00)

13.00 Yudofu Tofu, napa cabbage, shiitake and scallion in kelp broth, served with ponzu dipping sauce Options: Udon noodles (+2.00)

18.00 Sukiyaki Sliced beef, tofu and vegetables cooked in sukiyaki sauce includes miso soup

17.00 Torisuki Chicken, tofu and vegetables cooked in sukiyaki sauce includes miso soup

Entrees From the Sushi Bar‎

20.00 Sushi Moriawase 8 pieces of assorted nigiri and 6 pieces of chef's choice roll

22.00 Sashimi Moriawase 15 pieces of assorted sashimi, served with a bowl of steamed rice

29.00 Sushi and Sashimi Friend 10 pieces of assorted sashimi, 8 pieces of assorted nigiri and 6 pieces of chef's choice roll

18.00 Chirashi 9 pieces of assorted sashimi over sushi rice, with japanese pickled vegetables

Cafe Sushi Signature Rolls

10.00 Summer Vegetable Roll Avocado, oshinko and marinated eggplant, topped with wasabi oil, grape tomato, balsamic vinegar and truffle salt (8pc)

10.00 Spicy Citrus Roll Baked spicy salmon,‎ shrimp and cucumber, topped with ao-nori and thinnsliced lemon (6pc)

14.00 Crunch Roll Eel and avocado, topped with spicy snow crab, tobiko, tempura flakes and eel sauce (6pc)

14.00 Seared Hamachi Maki Spicy tuna and asparagus, topped with seared yellowtail and green onion (8pc)

14.00 Ceviche Maki Squid shrimp and avocado, topped with salmon, grape tomato and lime juice (8pc)

15.00 Crispy Toban Jan Roll Tempura shrimp and avocado, topped with a spicy mix of tuna with cilantro and lime (8pc)

15.00 Sake Aburi Maki Salmon skin, oshinko and gobo, topped with seared salmon, shiso& aburi ponzu (8pc)

13.00 Salmon Tosa Maki Salmon and avocado,‎ topped with iced onion, shiso, katsuo-bushi and ikura (8pc)

Oshi-Zushi

14.00 Eel Oshi-Zushi Broiled eel pressed sushi

11.00 Saba Oshi-Zushi Mackerel pressed with scallion and ginger, topped with battera kombu

11.00 Salmon Oshi-Zushi Salmon pressed with scallion and ginger, topped with battera kombu

Sushi & Sashimi a La Carte‎

1.75 Tamago Egg omelet Options: Sushi, Sashimi

1.75 Inari Fried tofu Options: Sushi, Sashimi

2.00 Ebi Shrimp Options: Sushi, Sashimi

2.00 Saba Mackerel Options: Sushi, Sashimi

2.25 Tako Octopus Options: Sushi, Sashimi

2.25 Sake Salmon Options: Sushi, Sashimi

2.50 Ikura Cured salmon roe Options: Sushi, Sashimi

2.75 Branzino Greek sea bass Options: Sushi, Sashimi

2.75 Orata Curopean sea bream Options: Sushi, Sashimi

2.75 Hamachi Yellowtail Options: Sushi, Sashimi

3.00 Maguro Tuna Options: Sushi, Sashimi

3.25 Kani Snow crab Options: Sushi, Sashimi

3.25 Unagi Freshwater eel Options: Sushi, Sashimi

Classic Makimono

3.25 Kappa Maki Cucumber

3.50 Oshinko Maki Pickled daikon radish

3.50 Natto Maki Fermented soybean and scallion

3.50 Umeshiso Maki Pickled plum, shiso and cucumber

3.75 Kanpyo Maki Braised japanese squash

3.75 Shiitake and Cucumber Shiitake mushroom and cucumber

4.50 Salmon Maki Salmon

5.50 Negihama Yellowtail and scallion‎

5.50 Vegetable Futomaki Avocado, gobo, kanpyo, lettuce and cucumber (5pc)

5.50 Tekka Maki Tuna

5.75 Tuna and Scallion Tuna and scallion

8.50 Futomaki Eel, snow crab egg, kanpyo, gobo, daikon and cucumber (5pc)

Popular Makimono

3.75 Avocado Roll Avocado

4.00 Asparagus Roll Asparagus

5.50 Philadelphia Roll Salmon, cream cheese and cucumber

5.50 Salmon Skin Roll Broiled salmon skin, gobo, cucumber and scallion

5.50 Spicy Salmon Roll Salmon, cucumber and‎ spicy mayo

5.75 Boston Roll Shrimp, boston lettuce, cucumber and miso aioli

5.75 Salmon and Avocado Roll Salmon and avocado

6.00 California Roll Snow crab, avocado and cucumber

6.50 Spicy Tuna Roll Tuna, cucumber and spicy mayo

6.50 Tuna and Avocado Roll Tuna and avocado

6.50 Unakyu Broiled eel and cucumber, with eel sauce

7.00 Eel and Avocado Roll Eel and avocado, with eel sauce

7.00 Shrimp Tempura Roll Tempura shrimp, spicy‎ mayo, avocado, cucumber and tobiko (5pc, seaweed outside)

12.00 Caterpillar Roll Broiled eel, shiso and cucumber, wrapped in avocado (8pc)

12.00 Alaska Roll Snow crab, cucumber, scallion and tobiko, wrapped in salmon (8pc)

15.00 Rainbow Roll Broiled eel, tobiko and cucumber, wrapped in tuna, yellowtail, salmon and avocado (8pc)

From the Sushi Bar‎

7.50 Salmon Kama (When available) broiled salmon collar served with grated daikon and fresh lemon

12.00 Hamachi Kama (When available) broiled yellowtail collar served with grated daikon and fresh lemon

9.00 Cafe Sushi Natto Natto topped with squid, shiso and ikur

9.00 Sunomono Chef's assortment of seafood with cucumber and seaweed in ponzu dressing

7.00 Tako Nuta Tako-sashimi with snow peas, topped with miso-mustard sauce

Bento Boxes

19.00 Traditional Bento 3 pieces of shumai, seaweed salad and pickled vegetables with: choice of: salmon, chicken or sworfish teriyaki. Choice of: 6pc california roll or 7pc sashimi Options: Salmon, Chicken, Sworfish teriyaki, 6pc california roll, 7pc sashimi

Unagi Bento 3 pieces of shumai, seaweed salad and pickled vegetables with: broiled eel topped with eel sauce choice of: 6pc california roll or 7pc sashimi Options: 6pc california roll, 7pc sashimi

18.00 Vegetarian Bento 2 pieces of vegetarian gyoza, seaweed salad and pickled vegetables with: sauteed tofu steak choice of: any vegetable roll and one piece inari

Signature Creations

3.00 Hamachi Crudo Yellowtail /aged balsamic/basil‎ oil / grape tomato

2.75 Salmon Aburi Seared salmon belly / aburi sauce / negi

3.50 Maguro Tataki Seared tuna /‎ truffie oil / lemon juice / kizami wasabi / black salt

3.75 Umi Masu Fennel Tasmanian ocean trout‎ / shaved fennel / orange/ponzu

3.00 Orata Fresco Curopean sea bream / wasabi oil / lime fresco salt / lemon juice

3.50 Yama-Uni Maguro Tuna / wasabi oil / smoked salt / shiso / yama-uni tofu

3.00 Goma-Dare Branzino Branzino / iced onion / kaiware / sesame-soy-kojichan sauce

3.00 Seared Saba Seared mackerel /‎ shuto / shoga / cilantro/lime

3.50 Maguro Zuke Soy-mirin-garlic cured tuna / yuzu kosho

Vegetables‎

2.00 Okra Pickled okra / ssam jang

2.50 Seared Avocado Truffle oil / salt / lemon juice

2.00 Fennel Wasabi oil / salt / orange

2.00 Nibitashi Soy-mirin marinated beech mushrooms / kizami wasabi

2.00 Nasu Marinated eggplant / yuzu kosho

In Season

5.50 Aji Japanese horse mackerel

5.75 Kamasu Japanese barracuda

5.25 Medai Japanese butterfish

5.50 Masaba Japanese mackerel

5.50 Shima Aji Japanese striped jack

5.00 Aki Sake Ikura Japanese fall salmon roe

4.00 Ginzake Wild alaskan coho salmon

3.00 Hotate Fresh scituate scallops

4.00 Itayagai Martha's vineyard bay scallops

3.75 Bafun Uni Maine sea urchin

3.75 Ankimo Monkfish liver pate

Chef's Samplers

20.00 Chef's Sampler Chef's selection of‎ 5 pieces of premium in season fish Options: Sushi, Sashimi

15.00 Signature Sampler Chef's selection of 5 signature creations Options: Sushi, Sashimi

Lunch

Appetizers‎

4.00 Edamame Lightly salted steamed soybeans in the shell

5.25 Shumai Steamed shrimp dumplings with karashi

5.25 Gyoza Steamed dumplings with sesame soy sauce pork or vegetarian Options: Pork, Vegetarian

5.50 Hiyayako Chilled tofu topped with bonito flakes, scallion and ginger

6.75 Teriyaki Choice of chicken, salmon or swordfish sauteed in teriyaki sauce Options: Chicken, Salmon, Swordfish

7.50 Tofu Steak Sauteed in butter and sake, topped with miso

Soup, Salad & Sides

2.00 Miso Soup With tofu, scallions and wakame

4.00 Clear Soup Light fish broth with shrimp and seasonal vegetables

5.00 Seaweed Salad Marinated seaweed with tofu and miso dressing

5.00 Cafe Sushi Salad Mixed greens and‎ seasonal vegetables with miso dressing

2.00 Side Salad Mixed greens with miso dressing

4.00 Tsukemono Assorted pickled japanese vegetables

2.00 Steamed Rice Steamed white rice

3.00 Sushi Rice Seasoned sushi rice

Entrees From the Kitchen

16.00 Steamed Whole Fish Whole porgy steamed‎ in sake, topped with fresh ginger, scallion, soy and hot oil includes miso soup, side salad and steamed rice

9.00 Chicken Udon Soup Chicken and seasonal vegetables in a light broth

10.00 Chicken Teriyaki Donburi Sauteed salmon with teriyaki sauce over a bowl of steamed rice includes miso soup and side salad

10.00 Salmon Teriyaki Donburi Sauteed salmon with teriyaki sauce over a bowl of steamed rice includes miso soup and side salad

10.00 Yakiniku Donburi Thin-sliced beef and onion sauteed in a yakiniku sauce over a bowl of steamed rice includes miso soup and side salad

Entrees From the Sushi Bar‎

12.00 Sushi Moriawase 7 pieces of assorted nigiri and 6 pieces of chef's choice roll

12.00 Sashimi Moriawase 9 pieces of assorted sashimi, served with a bowl of steamed rice

15.00 Sushi and Sashimi Friend 9 pieces of assorted sashimi and 6 pieces of assorted nigiri, served with a bowl of steamed rice

16.00 Sushi and Sashimi Bento 7 pieces of assorted sashimi and 4 pieces of assorted nigiri and 6 pieces california roll, with rice, seaweed salad, and 3 pieces shumai

14.00 Tekka Donburi 6 pieces of tuna sashimi over sushi rice

11.00 Salmon Sashimi Donburi 6 pieces of‎ salmon sashimi over sushi rice

12.00 Chirashi 9 pieces of assorted sashimi over sushi rice, with japanese pickled vegetables

11.00 Vegetarian Special 5 pieces vegetarian roll, 6 pieces cucumber and avocado roll, and one piece inari

Sushi & Sashimi a La Carte

1.75 Tamago Egg omelet Options: Sushi, Sashimi

1.75 Inari Fried tofu Options: Sushi, Sashimi

2.00 Ebi Shrimp Options: Sushi, Sashimi

2.00 Saba Mackerel Options: Sushi, Sashimi

2.00 Ika Squid Options: Sushi, Sashimi

2.25 Tako Octopus Options: Sushi, Sashimi

2.25 Tobiko Flying fish roe Options: Sushi, Sashimi

2.25 Sake Salmon Options: Sushi, Sashimi

2.50 Ikura Cured salmon roe Options: Sushi, Sashimi

2.75 Branzino Greek sea bass Options: Sushi, Sashimi

2.75 Orata Curopean sea bream‎ Options: Sushi, Sashimi

2.75 Hamachi Yellowtail Options: Sushi, Sashimi

3.00 Maguro Tuna Options: Sushi, Sashimi

3.25 Kani Snow crab Options: Sushi, Sashimi

3.25 Umi Masu Ocean trout Options: Sushi, Sashimi

3.25 Unagi Freshwater eel Options: Sushi, Sashimi

Classic Makimono

3.25 Kappa Maki Cucumber

3.50 Oshinko Maki Pickled daikon radish

3.50 Natto Maki Fermented soybean and scallion

3.50 Umeshiso Maki Pickled plum, shiso and cucumber

3.75 Kanpyo Maki Braised japanese squash

3.75 Shiitake and Cucumber Shiitake mushroom and cucumber

4.50 Salmon Maki Salmon

5.50 Negihama Yellowtail and scallion

5.50 Vegetable Futomaki Avocado, gobo, kanpyo, lettuce and cucumber (5pc)

5.50 Tekka Maki Tuna

5.75 Tuna and Scallion Tuna and scallion

8.50 Futomaki Eel, snow crab‎ egg, kanpyo, gobo, daikon and cucumber (5pc)

Popular Makimono‎

3.75 Avocado Roll Avocado

4.00 Asparagus Roll Asparagus

5.50 Philadelphia Roll Salmon, cream cheese and cucumber

5.50 Salmon Skin Roll Broiled salmon skin, gobo, cucumber and scallion

5.50 Spicy Salmon Roll Salmon, cucumber and spicy mayo

5.75 Boston Roll Shrimp, boston lettuce, cucumber and miso aioli

5.75 Salmon and Avocado Roll Salmon and avocado

6.00 California Roll Snow crab, avocado and cucumber

6.50 Spicy Tuna Roll Tuna, cucumber and‎ spicy mayo

6.50 Tuna and Avocado Roll Tuna and avocado

6.50 Unakyu Broiled eel and cucumber, with eel sauce

7.00 Eel and Avocado Roll Eel and avocado, with eel sauce

7.00 Shrimp Tempura Roll Tempura shrimp, spicy mayo, avocado, cucumber and tobiko (5pc, seaweed outside)

12.00 Caterpillar Roll Broiled eel, shiso and cucumber, wrapped in avocado (8pc)

12.00 Alaska Roll Snow crab, cucumber, scallion and tobiko, wrapped in salmon (8pc)

15.00 Rainbow Roll Broiled eel, tobiko and cucumber, wrapped in tuna, yellowtail, salmon and avocado (8pc)

Bento Boxes

12.00 Traditional Bento 3 pieces of‎ shumai, seaweed salad with: choice of: salmon, chicken or swordfish teriyaki. Choice of: 6pc chef's choice roll or 5pc sashimi Options: Salmon, Chicken, Sworfish teriyaki, 6pc chef's choice roll, 5pc sashimi

12.00 Vegetarian Bento 2 pieces of vegetarian gyoza, and seaweed salad with: sauteed tofu steak choice of: 5pc vegetarian roll and 6 pc cucumber and avocado roll

Chef's Lunch Specials

16.00 Chef's Sushi Lunch Chef's selection of 6 pieces of premium nigiri and pieces spicy salmon roll changes daily

18.00 Signature Sashimi Lunch Chef's selection of 10 pieces of premium sashimi, served with a bowl of steamed rice changes daily

Cafe Sushi Signature Rolls‎

10.00 Summer Vegetable Roll Avocado, oshinko and marinated eggplant, topped with wasabi oil, grape tomato, balsamic vinegar and truffle salt (8pc)

10.00 Spicy Citrus Roll Baked spicy salmon, shrimp and cucumber, topped with ao-nori and thin-sliced lemon (6pc)

14.00 Crunch Roll Eel and avocado, topped with spicy snow crab, tobiko, tempura flakes and eel sauce (6pc)

12.00 Seared Hamachi Maki Spicy tuna and asparagus, topped with seared yellowtail and green onion (8pc)

13.00 Ceviche Maki Squid, shrimp and avocado, topped with seared yellowtail and green onion (13pc)

15.00 Crispy Toban Jan Roll Tempura shrimp and avocado, topped with a spicy mix of tuna with cilantro and lime (8pc)

15.00 Sake Aburi Maki Salmon skin, oshinko and gobo, topped with seared salmon shiso and aburi ponzu (8pc)

13.00 Salmon Tosa Maki Salmon and avocado, topped with iced onion, micro-shiso, katsuo-bushi and ikura (8pc)

Oshi-Zushi

14.00 Eel Oshi-Zushi Broiled eel pressed‎ sushi

11.00 Saba Oshi-Zushi Mackerel pressed with scallion and ginger, topped with battera kombu

11.00 Salmon Oshi-Zuahi Salmon pressed with‎ scallion and ginger, topped with battera kombu

Beverages

Sake‎

Warm Sake

Yaegaki Options: Small (3.50) , Large (7.00)

Hakushika Options: Small (6.00) , Large (12.00)

Shirakabe Gura Options: Small (7.50) , Large (15.00)

Pumpkin - Spice Warm Sake

Hakushika Sake Blended with Pumpkin and Spices Options: Small (7.50) , Large (15.00)

Cold Sake

Sparkling

22.00 Poochi Poochi 330ml - lightly unfiltered, hints of melon

Honjozo

Kubota Senju Full and mellow with a tropical finish Options: Carafe (15.00) , 720ml (60.00)

Junmai

32.00 Kaguyahime 500ml - "bamboo princess" full and rounded

38.00 Silk Deluxe 500ml - citrus and honeydew, delicately sweet

Mizuho Kuromatsu Kenbishi Full, rich and flavorful yamahai Options: Carafe (15.00) , 720ml (60.00)

Ginjo

30.00 Kaobi 300ml - floral, soft and pretty

29.00 Watari Bune 300ml - chef's favorite, rich with lingering earthiness

16.00 Hakushika 300ml - herbaceous nose, fruity palate

45.00 Shoin 500ml - pine, rose and geranium

Wakatake Onikoroshi Mineral-driven "demon slayer"‎ Options: Carafe (15.00) , 720ml (50.00)

Daiginjo

32.00 Mu 300ml - "pure" pears and fresh cut grass

45.00 Ichishima 300ml - crisp, perfumed and complex

105.00 Ken 720ml - aromatic, delicate and beautifully balanced

Nigori (Unfiltered)

14.00 Snow Beauty 300 ml - lees and coconut milk

Momokawa Pearl Cloudy, creamy and‎ sweet Options: Carafe (7.00) , 720ml (25.00)

Cranberry - Ginger Sangria

8.00 per glass White Wine Blened with Cranberries and Ginger

Wine‎

Plum Wine Choya ume blanc Options: Glass (8.00) , Bottle (30.00)

Cuvee Marine domaine haut-marin, 2010, French Options: Glass (7.00) , Bottle (28.00)

Chardonnay domaine larochette-manciat, 2010, French Options: Glass (8.00) , Bottle (32.00)

Riesling leitz, einszwel dry, 2011, Germany Options: Glass (9.00) , Bottle (36.00)

Navaherreros Blanco bodega bernabeleva, 2009, Spain Options: Glass (9.00) , Bottle (36.00)

Beer

Sapporo Options: Small (4.00) , Large (8.00)

4.00 Kirin Ichiban Options: Small, Large

4.00 Kirin Light Options: Small, Large

9.00 Orion Brewed in japan Options: Small, Large

8.00 Sunner Kolsch 500 ml - cologne, germany Options: Small, Large

5.00 Dogfish Head 60 minute I.P.A. Options: Small, Large

4.00 Fisherman's Brew American amber from gloucester, ma Options: Small, Large

5.00 Baba Black Lager Organic dark lager‎ from salt lake city, utah Options: Small, Large

Hitachino Nest

White Ale Options: Small (9.00) , Large (18.00)

9.00 Red Rice Ale

9.00 Sweet Stout

9.00 Welzen

Soft Drinks

2.50 Boylan's Soda Made with cane sugar cane cola / diet cola / ginger ale / orange / black cherry

2.50 Bottled Water Perrier (sparkling) and squa panna (still)

Japanese Tea‎

2.50 Genmai - Cha Green tea with roasted brown rice

2.50 Hoji-Cha Roasted green tea

Platters

Assorted Large Maki Platter‎

60.00 6 Pieces Spicy Tuna Roll

60.00 6 Pieces California Roll

60.00 6 Pieces Eel and Cucumber Roll

60.00 6 Pieces Salmon and Avocado Roll

60.00 6 Pieces Spicy Salmon Roll

60.00 6 Pieces Tuna and Avocado Roll

60.00 5 Pieces Futomaki

60.00 5 Pieces Vegetarian Futomaki

60.00 8 Pieces Caterpillar Roll

Assorted Vegetarian Maki Platter

20.00 6 Pieces Oshinko Roll

20.00 6 Pieces Kanpyo Roll

20.00 6 Pieces Ume Shiso Roll

20.00 6 Pieces Cucumber and Avocado Roll

20.00 6 Pieces Asparagus Roll

20.00 6 Pieces Vegetarian Futomaki

Assorted Special Maki Plater

70.00 6 Pieces Crunch Roll

70.00 6 Pieces Spicy Citrus Roll

70.00 8 Pieces Crispy Toban Jan Roll

70.00 8 Pieces Seared Hamachi Roll

70.00 8 Pieces Summer Vegetable Roll

70.00 6 Pieces Alaska Roll

Assorted Nigiri Platter‎

95.00 10 Pieces Tuna Nigiri

95.00 10 Pieces Salmon Nigiri

95.00 10 Pieces Yellowtail Nigiri

95.00 10 Pieces Whitefish Nigiri

95.00 10 Pieces Shrimp Nigiri

Assorted Nigiri & Maki Platter

5 Pieces Tuna Nigiri

5 Pieces Salmon Nigiri

5 Pieces Yellowtail Nigiri

5 Pieces Whitefish Nigiri

5 Pieces Shrimp Nigiri

12 Pieces California Roll

12 Pieces Tuna Roll

12 Pieces Cucumber and Avocado Roll

Dinner
|
Lunch
|
Beverages
|
Platters