Menu for Rabia's

Dinner
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Raw Oyster Bar
|
Lunch
|
Dessert
|
Coffee
|
Wine List

Dinner

Antipasti/Insalate‌

7.00 Cesare Classic Hearts of romaine, homemade caesar dressing, roasted croutons

7.00 Promodori Mozzarella Tuscan toasted bread, ripe tomatoes, fresh mozzarella, basil

10.00 Tomatoes Ripe tomatoes, fresh mozzarella, balsamic honey dressing, basil aioli

10.00 Caprese tomatoes, Italian prosciutto, fresh mozzarella, basil, extra virgin olive oil

10.00 Panzanella Salad Romaine lettuce, tomatoes, cucumbers, croutons, fresh mozzarella, red onions, balsamic dressing

12.00 Warm Baby Spinach Baked portabella, roasted peppers, crispy pancetta, herbed goat cheese

15.00 North End"Little Italy" Antipasto A collection of cured assorted vegetables, olives, mushrooms, artichoke hearts, fresh mozzarella, thin sliced salami, prosciutto, mixed field greens

Zuppe‌

5.00 Minestrone Hearty Vegetable Soup

7.00 New England Clam Chowder

9.00 New England Lobster Bisque

12.00 Delicious Maine Lobster Stew

Hot Appetizers‌

11.00 Baked Goat Cheese Fresh herbs, garlic, oven roasted crostini

11.00 Polpo Charcoal-grilled mediterranean sea baby octopus, pesto aioli

11.00 Steamed Mussels Wellfleet mussels, cured vine-ripened tomato, butter, sauvignon blanc

12.00 Baked Portabella Mushroom Cup Prosciutto, smoked mozzarella, port wine, butter

13.00 Steamed Littleneck Clams Cape cod clams, garlic, white wine, butter

14.00 Frittura Di Calamari Fried calamari, lemon, fire-roasted tomato sauce for dipping

17.00 Baked Maine Lobster Meat Dip Rice w/ seasoning, roasted crostini

Pasta Everdure‌

18.00 Gnocchi Con Pesto Handcrafted potato dumpling, creamy pesto

18.00 Gnocchi Ai Fungi Selvatici Potato dumpling, assorted mushrooms, fine herbs in marsala wine sauce

18.00 Smoked Buffalo Mozzarella Ravioli Fire-roasted tomato basil sauce, shaved aged romano cheese, parmigiano-reggiano

18.00 Honey-Glazed Butternut Squash Ravioli Creamy‌ gorgonzola sauce, balsamic reduction glaze

18.00 Vermont Delicious Red Apple Ravioli w/ Figs Creamy‌ gorgonzola sauce, aged romano cheese

18.00 Fettuccine Alla Carbonara Pancetta, shallots, egg yolk, aged romano cheese

18.00 Penne All Puttanesca Red onions, capers, moroccan black olives, house tomato sauce

18.00 Ziti w/ Broccoli & Artichokes Broccoli florets, artichoke hearts, ziti, garlic, olive oil

18.00 Risotto Ai Fungi "best Italian risotto in the north end" - truffle mushroom risotto in a light cream sauce

Le Carne‌

21.00 Polpette E Linguine Con Mozzarella Handcrafted meatballs, fire-roasted tomato basil, mozzarella, parmigiano-reggiano, linguine

22.00 Beef Bolognese w/ Rigatoni & Eggplant Ragu Rich hardy tomato sauce, full of bold flavors

Parmigiano Itender cutlets, fire-roasted tomato sauce, mozzarella cheese, linguine Options: Pollo (22.00) , Vitello (23.00)

Francese Egg-dipped medallions, fresh herbs, assorted mushrooms, garlic, lemon Options: Pollo (22.00) , Vitello (24.00)

Ziti w/ Broccoli & Salami Broccoli florets, salami & zit in garlic & olive oil Options: Pollo (23.00) , Vitello (25.00)

Fettuccine Al Tartufu Fresh egg fettuccine, assorted mushrooms, aged romano, garlic, truffle oil Options: Pollo (23.00) , Vitello (25.00)

Marsala w/ California Raisins Italian prosciutto, assorted mushrooms, fresh herbs, marsala wine sauce Options: Pollo (23.00) , Vitello (25.00)

Saltimbocca Alla Romana Assorted mushrooms, prosciutto, mozzarella, garlic Options: Pollo (23.00) , Vitello (25.00)

Margherita Egg-dipped medallions, dried figs, apricots, grand marnier orange sauce Options: Pollo (23.00) , Vitello (25.00)

28.00 Costolette D'Agnello charred New Zealand rack of lamb, port wine sauce, rosemary fried potatoes, vegetables

Pesce‌

23.00 Liguine Alle Vongole Cape‌ cod littlenecks, assorted mushrooms, garlic, linguine

24.00 Fresh Maine Lobster(Live From Our Tank) Steamed 11/4 lb lobster, shallots, butter, garlic, angel hair pasta

27.00 Fettuccine Con Aragosta Fresh maine lobster meat, fresh egg fettuccine, vermont butter

27.00 Lazy Man's Lobster Fresh maine lobster meat w/ linguine in a fradiavolo sauce

25.00 Ravioli D'Aragosta "Bostons's‌ best", fresh lobster meat, champagne rose sauce, black caviar

25.00 Amalfi Shrimp, scallops, calamari, sun-dried tomatoes, pepperoncini, artichoke hearts, garlic & oil over linguine

28.00 Gamberi Dorati Lightly battered shrimp, lobster ravioli, roasted red peppers, artichoke hearts, lemon sauce

27.00 Fradiavolo Alla Mediterranea Baby octopus, shrimp, scallops, calamari, clams, mussels, linguine, fire roasted tomato

29.00 Fritti Di Mare Al Forno Baked fresh lobster meat, shrimp, scallops, light cream sauce, golden crust

29.00 Zuppa Del Pescatore New england bouillabaisse, half maine lobster, scallops, shrimp, clams, calamari, mussels

30.00 Risotto Di Mare "Boston's best seafood"- lobster meat, shrimp, scallops, calamari, salmon, vegetables, rose sauce

Market Alaskan king crab legs Steamed over angle hair pasta in garlic & oil

Contorni‌

5.00 Garlicky Spinach

5.00 Pasta in Garlic Oil or Tomato Options: Garlic oil, Tomato

5.00 Garlic Bread

5.00 French fries or sauteed vegetables Options: French fries, Sauteed vegetables

Raw Oyster Bar

24.00 Fresh Maine Lobster Roll With warm butter or mayo w/ celery & fries Options: Butter, Mayo

18.00 11/4 Lb Maine Lobster on the Half Shell

15.00 Shrimp Cocktail on the Half Shell(5 Each)

29.00 Alaskan king crab on the half shell

Oyster and Clams on the Half Shell‌

East Coast

summerside - PEI canada Moderately briny & buttery - soft w/ sweet finish Options: Half (12.00) , Dozen (24.00)

Blue Points - Connecticut Medium salt - deep cups - mineral finish - subltlt sweet after taste Options: Half (12.00) , Dozen (24.00)

Wellfleet - Cape Cod Salty & crisp w/ signature if seaweed Options: Half (12.00) , Dozen (24.00)

West Coast

Penn Cove - Washington Crisp & briny w/ sweet finish Options: Half (13.00) , Dozen (26.00)

Chef Creek - British Columbia, Canada Slightly briny w/ a crisp, sweet finish Options: Half (13.00) , Dozen (26.00)

Special Cocktail Platters‌

39.00 Rabia's Bon Voyage Adventure 2 each of the oyster & clams listed above w/ 11/4 pound maine lobster

75.00 The Treasure of the Atlantic Alaskan king crab leg, 11/4 pound lobster, shrimp cocktail (5), 2 each of the oyster & clams listed above

5.00 Naked Oyster Shooter Made w/ cocktail sauce, horseradish, tobasco, lemon & vodka

5.00 Naked Cherrystone Shooter Made w/ cocktail sauce, horseradish, tobasco, lemon & vodka

Lunch

Express Lunch‌

8.00 Parmigiana Di Pollo Chicken topped w/ mozzarella w/ linguine & tomato sauce

8.00 polpette alla Italiana Homemade beef meatballs in marinara w/ linguine

8.00 Smoked Mozzarella Ravioli With homemade tomato sauce

8.00 Pasta E Broccoli Ziti & broccoli in garlic olive oil & white wine sauce

8.00 Melanzane E Mozzarella Baked eggplant in tomato sauce over linguine

Zuppe‌

4.00 Minestrone Hearty Vegetable Soup

6.00 New England Clam Chowder

9.00 Maine Lobster Bisque

Panini‌

9.50 Tomato & Goat Cheese With cucumbers & mint balsamic dressing

9.50 Baked Chicken Parmesan With tomatoes & mozzarella

9.50 Baked Beef Meatballs With tomato sauce & mozzarella

9.50 Italiano With prosciutto & fresh mozzarella in pesto aioli

Arborio Riso‌

11.00 Risotto Ai Funghi Assorted mushrooms in a gorgonzola light cream sauce

11.00 Risotto Alla Primavera Seasoned vegetables in rose sauce

23.00 Risotto Di Mare Lobster meat w/ shrimp, scallops, calamari & salmon w/ seasoned vegetables in a rose sauce

Le Insalate‌

7.00 Romaine "Caesar Style"

9.00 House Special Butter lettuce, cucumber, cherry tomatoes & onions w/ vinegar parmesan dressing

9.00 Pomodori E Mozzarella Tomato & buffalo mozzarella w/ balsamic honey & basil oil dressing

12.00 Warm Baby Spinach Grilled portabella, roasted red peppers, crispy pancetta & herbed goat cheese

15.00 Atlantic Salmon Grilled over romaine lettuce w/ capers, olives & tomato, lemon garlic dill sauce

14.00 Rabia's Milano Antipasto A collection of assorted cured vegetables w/ olives, mushrooms, artichokes, fresh mozzarella, salami & prosciutto over mixed greens

Antipasti‌

10.00 Baked Goat Cheese Fresh‌ herbs, garlic w/ crostini

11.00 Baked Portabella Mushroom Cap Filled‌ w/ prosciutto, figs, sage & smoked mozzarella, port wine

11.00 Polpo Baby octopus grilled in a pesto sauce

10.00 Pepata Di Cozze PEI steamed mussels provencal, white wine, tomatoes, garlic, parsley & butter

Pasta E Verdure‌

11.00 Red Apples or Butternut Squash & Pumpkin Ravioli With figs in a light gorgonzola sage cream sauce Options: Red apples, Butternut squash, Pumpkin ravioli

11.00 Ravioli Ai Funghi Assorted mushrooms in a light cream herb sauce

11.00 Gnocchi Con Pesto Fresh potato gnocchi in a cream pesto sauce

11.00 Linguine Alla Siciliana Fresh tomatoes, red onions & black moroccan olives in garlic & olive oil, baked ziti w/ eggplant & smoked mozzarella w/ tomato sauce

12.00 Gnocchi Ai Funghi Selvativci Potato dumpling w/ assorted mushrooms perfectly braised w/ fine herbs in a marsala wine sauce

14.00 Fettuccine Al Tartufo Fresh fettuccine w/ assorted wild mushrooms in a garlic & drizzled w/ truffle oil

House Specialty‌

Carne Con Pasta

Penne Alla Puttanesca Anchovles, red onions, capers, black moroccan olives tossed in house red sauce Options: Pollo (12.00) , Vitello (14.00)

Alla Babba Penne w/ artichoke hearts, assorted mushrooms & vegetables, rose sauce Options: Pollo (12.00) , Vitello (14.00)

Francese Egg-dipped medallions sauteed w/ assorted mushrooms in garlic, oil lemon sauce Options: Pollo (12.00) , Vitello (14.00)

Saltimbocca Alla Romana topped w/ Italian prosciutto, assorted mushrooms, sage & mozzarella in a demi glaze sauce Options: Pollo (12.00) , Vitello (14.00)

Marsala imported Italian prosciutto & assorted mushrooms in marsala wine sauce Options: Pollo (12.00) , Vitello (14.00)

Parmigiana Cutlets w/ mozzarella cheese linguine Options: Pollo (12.00) , Vitello (14.00)

House Specialty‌

Seafood and Pasta

14.00 Linguine Alle Vongole Cape‌ cod littlenecks w/ mushrooms in garlic white wine sauce over linguine Options: Sauteed assorted mushrooms w/ garlic & herbs (+5.00) , Sauteed spinach w/ garlic (+5.00) , Sauteed broccoli w/ garlic (+5.00) , Pasta in garlic oil (+5.00) , Pasta in tomato sauce (+5.00) , Garlic bread (+4.00)

15.00 Amalfi Shrimp, scallops & calamari w/ sun dried tomatoes, artichoke hearts & pepperoncini over linguine in a garlic white wine sauce Options: Sauteed assorted mushrooms w/ garlic & herbs (+5.00) , Sauteed spinach w/ garlic (+5.00) , Sauteed broccoli w/ garlic (+5.00) , Pasta in garlic oil (+5.00) , Pasta in tomato sauce (+5.00) , Garlic bread (+4.00)

14.00 Ravioli Di Aragosta Lobster ravioli in a rose champagne sauce w/ lobster meat Options: Sauteed assorted mushrooms w/ garlic & herbs (+5.00) , Sauteed spinach w/ garlic (+5.00) , Sauteed broccoli w/ garlic (+5.00) , Pasta in garlic oil (+5.00) , Pasta in tomato sauce (+5.00) , Garlic bread (+4.00)

18.00 Aragosta Del Maine Con Cozze E Vongole half maine lobster, PEI mussels & clams in a tomato sauce w/ pasta linguine Options: Sauteed assorted mushrooms w/ garlic & herbs (+5.00) , Sauteed spinach w/ garlic (+5.00) , Sauteed broccoli w/ garlic (+5.00) , Pasta in garlic oil (+5.00) , Pasta in tomato sauce (+5.00) , Garlic bread (+4.00)

21.00 Fradiavolo Alla Mediterranea Baby‌ octopus, shrimp, scallops, calamari, clams & mussels w/ linguine, tomato sauce Options: Sauteed assorted mushrooms w/ garlic & herbs (+5.00) , Sauteed spinach w/ garlic (+5.00) , Sauteed broccoli w/ garlic (+5.00) , Pasta in garlic oil (+5.00) , Pasta in tomato sauce (+5.00) , Garlic bread (+4.00)

20.00 Aragosta(Maine Lobster) Fresh 11/4 pound lobster over linguine in a garlic white wine sauce Options: Sauteed assorted mushrooms w/ garlic & herbs (+5.00) , Sauteed spinach w/ garlic (+5.00) , Sauteed broccoli w/ garlic (+5.00) , Pasta in garlic oil (+5.00) , Pasta in tomato sauce (+5.00) , Garlic bread (+4.00)

22.00 Fettuccine Con Aragosta Fresh maine lobster meat & fresh egg fettuccine in butter sauce Options: Sauteed assorted mushrooms w/ garlic & herbs (+5.00) , Sauteed spinach w/ garlic (+5.00) , Sauteed broccoli w/ garlic (+5.00) , Pasta in garlic oil (+5.00) , Pasta in tomato sauce (+5.00) , Garlic bread (+4.00)

24.00 Chilean Sea Bass Pan smeared w/ mashed potatoes, artichoke & capers in horseradish lemon sauce Options: Sauteed assorted mushrooms w/ garlic & herbs (+5.00) , Sauteed spinach w/ garlic (+5.00) , Sauteed broccoli w/ garlic (+5.00) , Pasta in garlic oil (+5.00) , Pasta in tomato sauce (+5.00) , Garlic bread (+4.00)

22.00 Yellow Fin Tuna or Salmon Pan smeared w/ mashed potatoes, artichoke & capers in horseradish lemon sauce Options: Yellow fin tuna, Salmon, Sauteed assorted mushrooms w/ garlic & herbs (+5.00) , Sauteed spinach w/ garlic (+5.00) , Sauteed broccoli w/ garlic (+5.00) , Pasta in garlic oil (+5.00) , Pasta in tomato sauce (+5.00) , Garlic bread (+4.00)

25.00 San Francisco Style Seafood Stew baby octopus w/ clams, mussels, shrimp, calamari, Alaskan dungeness crab legs & salmon Options: Sauteed assorted mushrooms w/ garlic & herbs (+5.00) , Sauteed spinach w/ garlic (+5.00) , Sauteed broccoli w/ garlic (+5.00) , Pasta in garlic oil (+5.00) , Pasta in tomato sauce (+5.00) , Garlic bread (+4.00)

Dessert

9.00 Tiramisu Espresso Layers of espresso drenched sponge cake divided by mascarpone cream, dusted w/ cocoa powder

7.00 Cannoli A chocolate coated pastry shell filled w/ ricotta

9.00 Chocolate Mousse A sponge base topped w/ dark & white chocolate mousse

9.00 Cream Brulee A creamy custard presented in traditional ceramic ramekin

9.00 Cherry Cheesecake A cookie crust & creamy vanilla cheesecake topped w/ cherries & crunchy crumble

9.00 Lemon Ripieno Refreshing lemon sorbetto served in the natural fruit shell

9.00 Profiterole Cream puffs filled w/ chantilly cream & rolled in chocolate

9.00 Coconut Ripieno Creamy coconut sorbetto served in the natural fruit shell

Coffee

Coffee‌

3.00 American Coffee

4.50 Cappucino

Espresso Options: Single (3.00) , Double (4.00)

4.50 Latte

4.00 Macchiato

4.50 Moncha

3.00 Hot Tea

Specialty Coffee‌

9.00 Rabia's Delight Cappuccino w/ shot of frangelico & chocolate syrup

8.00 Italiano Coffee w/ shot of sambuca

9.00 Naughty Thrill Espresso w/ frangelico, amaretto & cream

8.00 Irish Coffee & Bailey's

8.00 Jamaican Coffee & tia maria

Cordials‌

9.00 Vermouth Dry & sweet

9.00 Averna

9.00 Grappa

9.00 Port Options: 10 yr (9.00) , 20 yr (12.00)

9.00 Limoncello

9.00 Grand Marnier

9.00 Frangelico

9.00 Cointreau

9.00 Sambuca White, black

9.00 Cruzan Rum

9.00 B & B

9.00 Godiva Chocolate White, black

9.00 Benedictine

9.00 Campari

9.00 Liquore Strega

9.00 Tiramisu

9.00 Chambord

9.00 Patron Citronge

9.00 Amaretto

9.00 Galliano

9.00 Anisette

9.00 Tia Maria

9.00 Khalua

9.00 Bailey's

Wine List

Sparkling‌

Male NV Prosecco Brut (Italy) Options: Glass (9.00) , Bottle (n/a)

NV Villa Sandi the Fresh (Italy) Options: Glass (n/a) , Bottle (33.00)

NV L. Aubry Fils Brut, Reims (France) Options: Glass (n/a) , Bottle (70.00)

White Wines‌

2008 White Zinfandel, Beringer (California) Options: Glass (n/a) , Bottle (29.00)

2008 Muscat Canelli, Eberle (California) Options: Glass (9.00) , Bottle (33.00)

2008 Moscato D'Asti, Michele Chiarlo Nivole (Italy) Options: Glass (n/a) , Bottle (33.00)

2008 Pinot Grigio, Villa Marchesi, Friuli (Italy) Options: Glass (9.00) , Bottle (33.00)

2008 Pinot Grigio, Italo Cescon, Veneto (Italy) Options: Glass (n/a) , Bottle (39.00)

2008 Pinot Grigio, Andriano, Trentino / South Tyrol (Italy) Options: Glass (n/a) , Bottle (41.00)

2006 Pinot Gris, Wolfberger, Alsace (France) Options: Glass (n/a) , Bottle (35.00)

2009 Chardonnay Court Pitora (Italy) Options: Glass (9.00) , Bottle (33.00)

2008 Chardonnay, Fess Parker, Santa Barbara (California) Options: Glass (n/a) , Bottle (43.00)

2007 Chardonnay, Chappellet Winery, Napa (California) Options: Glass (n/a) , Bottle (61.00)

2009 sauvignon blanc, monkey bay (New Zealand) Options: Glass (9.00) , Bottle (33.00)

2007 Sauvignon Blanc, Chalk Hill (California) Options: Glass (n/a) , Bottle (42.00)

2008 Verdicchio, Colle Del Sol, Abruzzi (Italy) Options: Glass (9.00) , Bottle (33.00)

2008 Cotes Du Robles Blanc, Eberle Winery (Paso Robles) Options: Glass (n/a) , Bottle (39.00)

2006 Roscetto, Falesco Ferentano (Italy) Options: Glass (n/a) , Bottle (63.00)

2009 Vermentino, Pala, Sardinia (Italy) Options: Glass (9.00) , Bottle (33.00)

2009 Riesling, Urban, Leiwen (Germany) Options: Glass (9.00) , Bottle (30.00)

House Wines by the Glass‌

8.00 Chardonnay

8.00 Pinot Grigio

8.00 White Zinfandel Cabernet

8.00 Merlot Chianti

Beer by the Bottle‌

5.00 Dogfish Head 60 Minute IPA Bud

5.00 Bud Light Peroni Sam Adams

5.00 Heineken Moretti

Red Wines‌

2007 Chianti Colli Fiorentini, Il Castelvecchio (Italy) Options: Glass (10.00) , Bottle (36.00)

2005 Chianti Classico Riserva, Carpineto (Italy) Options: Glass (n/a) , Bottle (55.00)

2004 Montepulciano D'Abruzzo, Aida (Italy) Options: Glass (10.00) , Bottle (36.00)

2008 Mara Ripasso Wine, Caesars, Veneto (Italy) Options: Glass (n/a) , Bottle (43.00)

Montepulciano Riserva 2004, the Presidium (Italy) Options: Glass (n/a) , Bottle (55.00)

2006 Chianti Riserva, High Class (Italy) Options: Glass (n/a) , Bottle (39.00)

2004 Barolo, Colli Dei Venti, Piedmont (Italy) Options: Glass (n/a) , Bottle (85.00)

2004 Barolo, Michele Chiarlo "Tortonian" (Italy) Options: Glass (n/a) , Bottle (88.00)

2004 Brunello Di Montalcino, Banfi (Italy) Options: Glass (n/a) , Bottle (99.00)

2006 Amarone Della Valpolicella, Bolla (Italy) Options: Glass (n/a) , Bottle (88.00)

2004 Amarone, Campagnola (Italy) Options: Glass (n/a) , Bottle (75.00)

2007 Rosso Di Montalcino, La Gerla, Tuscany (Italy) Options: Glass (n/a) , Bottle (49.00)

2008 Dolcetto, Palmina, Santa Barbara (USA) Options: Glass (n/a) , Bottle (47.00)

2008 Pinot Noir, Melville Winery, Santa Barbara (USA) Options: Glass (n/a) , Bottle (72.00)

2008 Pinot Noir, Italo Cescon, Veneto (Italy) Options: Glass (10.00) , Bottle (36.00)

2007 Pinot Noir, the Pinot Project, California (USA) Options: Glass (9.00) , Bottle (33.00)

2008 Merlot, Monte Luce (Italy) Options: Glass (9.00) , Bottle (33.00)

2004 Merlot Reserve, Waterbrook, Walla Walla (USA) Options: Glass (n/a) , Bottle (45.00)

Vs 2007 Cabernet Sauvignon, Eberle Winery, Paso Robles (USA) Options: Glass (n/a) , Bottle (41.00)

2007 Cabernet Sauvignon, 75 Cab Company, North Coast (USA) Options: Glass (n/a) , Bottle (49.00)

2008 Cabernet Sauvignon, Monte Luce (Italy) Options: Glass (9.00) , Bottle (33.00)

2007 Cabernet Sauvignon, Myuge, Napa, California (USA) Options: Glass (n/a) , Bottle (65.00)

2004 Cabernet Sauvignon, Farnito, Carpineto, Tuscany (Italy) Options: Glass (n/a) , Bottle (75.00)

2008 Cabernet Franc, Monte Luce (Italy) Options: Glass (n/a) , Bottle (32.00)

2007 Zinfandel, M & D, 7 Deadly Zins, Lodi (USA) Options: Glass (n/a) , Bottle (36.00)

2006 Chateau Montelena Zinfandel, Napa, California (USA) Options: Glass (n/a) , Bottle (72.00)

2007 Malbec, Belasco De Baquedano "Llama" (Argentina) Options: Glass (n/a) , Bottle (33.00)

2007 Sangiovese, Upper Class (Italy) Options: Glass (n/a) , Bottle (32.00)

2008 Shiraz, Shotfire Ridge (Australia) Options: Glass (10.00) , Bottle (36.00)

2007 Barbera D'Alba, Rizzi, Piedmont (Italy) Options: Glass (n/a) , Bottle (35.00)

2006 Cab Blend, Estancia, Paso Robles (USA) Options: Glass (n/a) , Bottle (75.00)

Menu for Rabia's

Dinner

Antipasti/Insalate‌

Zuppe‌

Hot Appetizers‌

Pasta Everdure‌

Le Carne‌

Pesce‌

Contorni‌

Raw Oyster Bar

Oyster and Clams on the Half Shell‌

East Coast

West Coast

Special Cocktail Platters‌

Lunch

Express Lunch‌

Zuppe‌

Panini‌

Arborio Riso‌

Le Insalate‌

Antipasti‌

Pasta E Verdure‌

House Specialty‌

Carne Con Pasta

House Specialty‌

Seafood and Pasta

Dessert

Coffee

Coffee‌

Specialty Coffee‌

Cordials‌

Wine List

Sparkling‌

White Wines‌

House Wines by the Glass‌

Beer by the Bottle‌

Red Wines‌

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