12.95Ml-Tze Honey ChickenStrips of chicken, onion & green & red peppers cooked in a specially prepared honey sauce, served on a bed of crunchy bean noodles.
13.95Beef Mongolian StyleTender beef w/ scallions & onions in a mild mongolian sauce, served on a sizzling platter.
14.50Triple DelightA splendid combination of jumbo shrimp, beef & chicken w/ a variety of vegetables, complemented by our own special kung pao sauce.
15.50Shrimp ExpressShrimp in a crispy batter w/ celery, peapods, water chestnuts, straw mushrooms & broccoli.
14.95Family DelightShrimp, scallops, chicken, roast pork & selected chinese vegetables in a crisp potato nest.
17.95Seafood Flower BasketFresh scallops, shrimp, lobster, imitation crabmeat & mixed vegetables sauteed in a delicate white sauce, then carefully nestled in an intricate nest made of shredded potatoes.
17.95Seafood Sizzling PlatterShrimp, lobster, imitation crabmeat & scallops, w/ mixed vegetables & our house special white wine sauce, served on a sizzling platter.
14.95Hunan Spiced Fish FiletA succulent fish filet, crisply fried & served swimming in our chef's flavorful red sauce.
13.95Curry Chicken Stew w/ Potato
14.95Chicken in Two StylesOn one side of the platter, chunks of chicken w/ celery in a kung pao sauce; on the other, sliced white chicken meat paired w/ mixed vegetables in a special brown sauce.
11.95Mango Chicken w/ Basil
15.95Beijing Sesame ShrimpCrispy stir-fried shrimp coated in a tangy sauce & garnished w/ broccoli.
15.95Crispy ShrimpLarge shrimp fried until crispy w/ a zesty red sauce on the side.
16.95Scallops Hunan StyleFresh scallops stir fried w/ snow peas & straw mushrooms in a spicy sauce.
15.95Gai Poo Lo MeinA special cantonese blend of chicken, shrimp & mixed vegetables simmered in a brown sauce, served on a bed of noodles.
15.95Duckling w/ Young GingerrootBoneless sliced long island duckling, steamed in a brown sauce then sauteed w/ sliced young ginger root & red peppers.
13.95Lemon ChickenBoneless breast meat covered w/ water chestnut flour, lightly fried & served w/ chef's special lemon sauce on the side.