Menu for Columbus Cafe

Menu
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Dinner
|
Lunch
|
Brunch
|
The Bar

Entrées

13.95 Freshly Chopped Salmon Burger With sweet potato fries & a house made chive mustard sauce

18.95 Pan Seared Scottish Salmon Over Mixed Vegetables & Mustardy Mashed Potatoes

13.95 House Made Cavatelli Pasta Tossed With crimini mushrooms, ricotta & shaved parma grana

18.95 Slowly Braised Osso Bucco Over Saffron Risotto & Roasted Asparagus

17.95 Traditionally Prepared Beef Stroganoff With thinly sliced sirloin, mixed mushrooms over egg noodle pasta

13.95 Linguini & Meatballs With roasted roma tomatoes & parma grana

6.00 Dessert Special Home made white chocolate bread pudding

Bar Specials

House Red Sangria Options: Glass (6.00) , Pitcher (24.00)

4.50 Red Tail Ale

4.50 Sierra Nevada Celebration Ale

4.50 Abita Turbo Dog Brown Ale (Bottle)

Dinner

Appetizers

8.95 Mini Taquitos Corn tortillas stuffed w/ duck confit over an asian slaw & tamarind drizzle

9.95 Gamberetti Con Pomodoro Jumbo shrimp sautéed over crispy prosciutto di parma, tomato confetti & aged reduced balsamic vinaigrette

6.95 Plátano Frito Lightly fried plantains served w/ guacamole & a chipotle crema

Soup of the Day Please ask your server

7.95 Swedish Meatballs Traditionally prepared swedish meatballs w/ grilled onions, accompanied w/ lingonberry & pickles

9.95 Rhode Island-Style Calamari Lightly sautéed calamari w/ toasted garlic & cherry peppers over lemony spinach

8.95 Spinach & Artichoke Dip Spinach & artichoke blended w/ herbs, cheese & scallions served w/ warm chips

6.95 Deviled Egg “Huevo relleno” spanish tapa, egg stuffed w/ tuna, extra virgin olive oil, scallions & lemon accompanied w/ cornichons & lemony greens

10.95 Antipasti Misto Zatar carrots w/ feta, roasted red peppers & pine nuts, roasted beets & goat cheese, cauliflower, pecorino & mozzarella cheese

Salads

6.95 Baby Arugula & Apple Salad Baby arugula, mcintosh apples, gorgonzola cheese, toasted walnuts & balsamic vinaigrette

6.95 Spinach & Goat Cheese Salad Warm spinach salad w/ vermont goat cheese & aged balsamic vinaigrette

5.95 House Salad Mixed greens w/ a lemon-lime vinaigrette

Main Course

16.95 Argentine Steak Marinated flank steak w/ garlic spinach, whipped potatoes, onion rings & chimi churi

17.95 Moroccan Lamb Shank Slowly roasted lamb shank w/ collard greens over green lentils & vegetable au jus

11.95 Enchiladas De Pollo Chicken enchiladas w/ spanish rice, tomatillo sauce, pepper jack cheese & chipotle crema served w/ a tomato & cucumber salad

16.95 Southern Style Catfish Blackened catfish over red rice, w/ roasted asparagus & a lemon garni

13.95 Pasta Di Giardino Garden fresh vegetables: broccoli, red peppers, roma tomatoes, peas, asparagus, tossed w/ linguini pasta, extra virgin olive oil, basil, & shaved parma grana

18.95 Zarzuela De Marisco “Spanish stew” lobster, cod, shrimp, crab, little neck & golden clams, roasted red pepper & roasted potato in a saffron, lobster broth

16.95 Pollo Verdiccio Boneless, skinless, chicken breast served w/ artichokes, kalamata olives, broccoli, roasted potato in a pinot grigio reduction

10.95 Mac & Cheese Shell pasta w/ a blend of cheeses, roasted asparagus & a side salad

14.95 Tuscan Meatloaf Ground chuck & wild boar meatloaf w/ braised spinach over mashed potatoes & mixed mushroom ragu

15.95 Southern Style Pork Chop Spiced rubbed pork chop over a tomato, shrimp & andouille sausage risotto

Lunch

Main Dishes

7.00 Spinach & Goat Cheese Salad Warm spinach salad w/ vermont goat cheese & aged balsamic vinaigrette

8.00 Quesadilla of the Day Please ask your server

9.00 Zatar Chicken Pan-seared chicken breast w/ zatar over mixed greens w/ a lemon-lime vinaigrette

10.00 Maine Crab Cakes Maine crabmeat w/ new potatoes, scallions & capers over lemony greens drizzled w/ mustard aioli

9.00 Omelette of the Day Please ask your server

9.00 Mixed Mushroom Pasta Portobello domestic & shitake mushrooms, light cream & shaved parma-grana over fettucini pasta

9.00 El Burrito Mexican-style pinto beans w/ queso fresco, sour cream & salsa

9.00 Ravioli a La Pomodoro Hand crafted ricotta raviolis w/ basil, roasted tomatoes & shaved parma grana

9.00 Farfalle All’ Pollo Farfalle pasta tossed w/ chicken breast, kalamata olives, button mushrooms & roasted tomatoes

El Cubano Sandwich Roasted pork loin, jones ham, swiss cheese, sliced dill pickles and

8.00 Mustard Aioli

8.00 Peruvian Chicken Sandwich Roasted chicken breast w/ green beans, guacamole, tomatoes & chimichuri

7.00 Grilled Cheese Aged cheddar cheese w/ hothouse tomatoes & sliced avocado

7.00 Panini Di Caprese Fresh mozzarella cheese w/ basil & roma tomatoes

Sides

3.00 Rice

3.00 Beans

3.00 Columbus Fries

Brunch

10.00 Huevos Rancheros Fried eggs w/ chrimol, pinto beans, chorizo & corn tortillas

9.00 Fritatta of the Day Please ask your server

9.00 Classic Eggs Benedict Maple-cured ham, poached eggs, hollandaise

8.00 French Toast French toast w/ mixed berry compote

10.00 English Breakfast scrambled eggs w/ roasted tomato, English sausage & baked beans

12.00 Grilled Marinated Steak Two eggs, any style, w/ chimi-churi

9.00 Breakfast Burrito Crambled eggs, pinto beans & fresh salsa

9.00 Eggs Florentine Poached eggs, spinach & hollandaise

11.00 Smoked Salmon Salmon, capers, shaved red onion, cream cheese & bagel

11.00 Maine Eggs Benedict Poached eggs, maine crab cakes & hollandaise

9.00 Omelet of the Day Please ask your server

9.00 Southern Breakfast Fried eggs over southern-style corned beef hash

8.95 Taos Chicken Sandwich Seared chicken breast w/ bacon, avocado, tomato & aioli

Sides

1.50 Bagel & Cream Cheese

1.00 Assorted Bagels

1.95 Scones of the Day

6.95 Granola With fresh fruit & yogurt

1.50 Blueberry Muffins

4.95 Seasonal Fruit Bowl

2.95 English Sausage / Bacon / Ham / Home Fries

3.95 Southern-Style Corned Beef Hash

House Drinks

7.00 Mimosa Champagne, orange juice

7.00 The Tasty Prosecco, limoncello, twist

8.00 Bellini Peach juice, champagne

Beverages

1.50 Coke...Diet Coke...Sprite

2.00 Cranberry Juice

2.00 Orange Juice

4.50 San Pellegrino (1 Litre)

2.00 Coffee

2.50 Espresso

3.50 Cappuccino

3.50 Latte

3.00 Pot of Tea (Organic) Earl grey, english breakfast, chinese gree & lemon chamomille

The Bar

Beers

3.50 Prestige (Haiti)

3.00 Tecate (12Oz Can)

3.00 Miller High Life

4.00 Becks

3.00 Becks Non-Alcoholic

4.00 Bass

4.75 Stella Artois

5.50 Newcastle (18Oz Bottle)

4.00 Amstel Light

3.50 Coor's Light

5.00 Magner's Hard Cider

4.75 Hoegarden

4.75 Anchor Steam

Draft

4.50 Guinness

4.50 Geary's Pale Ale

4.50 Brooklyn Brown Ale

House Drinks

8.00 Caipirinha

8.00 Cachaca

8.00 Sugar

8.00 Lime

9.00 Pear Martini Grey goose pear, disaronno liqueur, lemon juice

8.00 Raspberry Lime Ricky Stoli razz, chambord, fresh lime juice, sugar, soda

9.00 Columbus Margarita Sauza tres generaciones, cointreau, fresh sour, O.J.

9.00 Bellini Martini Grey goose vodka, peach schnapps, champagne, peach nectar

8.00 Black Cherry Soda Effen black cherry vodka, cola

8.00 Mojito Bacardi rum, fresh mint, sugar, lime, soda

8.00 Dark & Stormy Goslings rum, barrett’s ginger beer

Menu for Columbus Cafe

Menu

Entrées​

Bar Specials​

Dinner

Appetizers​

Salads​

Main Course​

Lunch

Sides​

Brunch

Sides​

House Drinks​

Beverages​

The Bar

Beers​

Draft​

House Drinks​

Partner Sites:

Entrées

Bar Specials

Appetizers

Salads

Main Course

Sides

Sides

House Drinks

Beverages

Beers

Draft

House Drinks