Menu for The Daily Catch

Lunch
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Dinner

Lunch

Sandwiches‍

10.50 Fried Cod On a sesame bun w/tartar sauce, lettuce and tomato Options: French fries (+1.00)

8.00 Tuna Salad -Made Daily Wheat or grain w/mayo, onions, celery lettuce, and tomato Options: French fries (+1.00)

Market Lobster Roll or Lobster Salad On a buttered bun or over a green salad Options: French fries (+1.00)

8.50 Grilled Chicken Italiano On a sesame bun w/provolone, aioli roasted peppers, lettuce, tomato and onion Options: French fries (+1.00)

13.50 Grilled Tuna On wheat or grain with balsamic, red onions, lettuce, tomato and olive oil Options: French fries (+1.00)

13.50 Swordfish Club On wheat or grain with bacon, mayo, lettuce and tomato Options: French fries (+1.00)

8.50 Ground Angus Burger (8 Oz) On a sesame bun with lettuce, tomato and onion Options: Cheddar cheese (+1.00) , Bacon (+1.00) , French fries (+1.00)

Salads

7.50 Caesar Romaine hearts, croutons and papto romano ask server for anchovies Options: Chicken (9.00) , Tuna (14.00) , Swordfish (13.00) , Salmon (14.00) , Shrimp (12.00)

12.00 Scallops

9.50 Classic Calamari Salad Marinated calamari‍ with olive oil, red wine vinegar, garlic, kalamata olives and herbs on a bed of greens and vegetables

8.50 Caprese Salad Fresh mozzarella, vine ripened tomatoes, and fresh basil on a bed of field greens with drizzle of olive oil and balsamic

6.75 House Garden Salad On bed of greens, with red onion, cucumber, carrots, bell pepper, and tomatoes served with italian dressing Options: Cheddar cheese (+1.00) , Bacon (+1.00)

8.00 Grilled Tuna Salad Fresh and‍ made daily mayo, onions, celery, lettuce, and tomato, capers, olive oil on bed of greens

Soups‍

Creamy Clam Chowder Traditional with bacon, potatoes and fresh clams Options: Cup (4.75) , Bowl (6.25)

Sicilian Fish Stew Cup Tomato fish‍ broth with fish, vegetables and potatoes Options: Cup (4.75) , Bowl (6.25)

Specials

The Daily Catch‍

Fried Platters

13.50 Fish and Chips Fresh fish, lightly breaded, served with tartar

13.50 Fried Haddock Fillet of fresh haddock, lightly breaded served with tartar

12.50 Shrimp Platter Fresh domestic shrimp served with cocktail sauce

14.50 Scallop Platter Fresh sea scallops served with tartar

15.50 Seafood Platter Sampler of‍ shrimp, scallops, calamari, and a piece of fish served with tartar

20.50 Calamari Platter Sampler of fried calamari, piece of fish, calamari meatball, stuffed calamari and calamari salad

Pastas

9.50 Penne Prima Vera Grilled seasonal vegetables, garlic and fresh herbs

8.00 Penne, Tomato, Basil Vine ripe tomatoes, basil, garlic, and olive oil

10.50 Penne, Chicken Broccoli Grilled chicken, broccoli and penne choice of sauce: alfredo or aglio olio Options: Alfredo, Aglio olio

10.50 Calamari Bolognaise Ground calamari in a tomato sauce with fresh

Goat Cheese Pasta del Giorno chef’s choice

Fresh Fish‍

From the Grill

14.50 Tuna

14.25 Swordfish

14.50 Wild Salmon

13.50 Shrimp and Scallops

From the Broiler

12.75 Scrod

12.75 Haddock

14.50 Swordfish

14.50 Wild Salmon

13.50 Shrimp and Scallops

Black Pasta‍

10.50 Puttanesca Mushrooms, peppers and onions in an olive anchovy butter Options: Shrimp (13.00) , Scallops (13.50) , Calamari (13.00) , Alfredo (10.50)

Traditional Cream Sauce W/ Touch of Butter and Romano. Options: Shrimp (13.00) , Scallops (13.50) , Chicken (12.50)

10.50 Aglio Olio Ground calamari, olive oil, garlic and Anchov

Dinner

Starters‍

Fried Calamari Lightly breaded and served with lemon wedge Options: Small (11.75) , Large (21.50) , Request red sauce (+1.00)

12.50 Stuffed Calamari Stuffed squid with raisins, pine nuts, herb breadcrumbs and romano cheese. Served in red sauce

7.25 Calamari Meatballs

12.75 Calamari Scampi Ground calamari with herb breadcrumbs. Served in sauce

13.75 Shrimp Scampi Sauteed with garlic, lemon, touch of butter and romano

11.50 Clams Casino (5 Each) Cherrystones broiled with crispy seasoned topping

10.75 Crab Cake Crabmeat and potato cake with slaw and roasted pepper aioli

10.75 Mussel Siciliano

13.75 Littleneck Siciliano Sicilian brodo of white wine, lemon, garlic and herbs

9.75 Cherrystones or Littlenecks Half dozen on the half shell with cocktail sauce and lemon Options: Cherrystones, Littlenecks

2.50 Shrimp Cocktail Chilled &served‍ with cocktail sauce and lemon

Soup

Pilgrim Clam Chowder Traditional NE chowder with bacon, potatoes and fresh clams thickened with homemade biscuits- has 80% less butter !!! Options: Cup (5.25) , Bowl (8.25)

Sicilian Fish Stew Tomato fish broth with fish, vegetables and potatoes. Zuppa del Giorno ask server for details. Options: Cup (5.75) , Bowl (7.75)

Zuppa Del Giorno Ask server‍ for details

Salads‍

Caesar Salad Single or Double Romaine hearts, croutons and peppercorn romano cheese Options: Small (9.75) , Large (15.75)

10.50 Caprese Insalata Fresh mozzarella,‍ vine ripened tomatoes and fresh basil.On a bed of field greens, with drizzle of olive oil and balsamic

13.50 Classic Calamari Salad Marinated calamari with olive oil, red wine vinegar, garlic, calamata olives and herbs served on a bed of greens and vegetables.

7.25 House Garden Salad On a bed of greens, w/red onion, cucumber, carrots, red bell peppers &tomatoes. Served with our Italian vinaigrette

11.75 Roasted Red Pepper Salad Roasted peppers marinated in olive oil, garlic, basil and splash of balsamic.Served on a bed of greens.

21.75 Insalata De Pesce Clams, shrimp, scallops, mussels, and calamari

Sides

7.75 Side of Linguine or Penne Red sauce‍ or white sauce Options: Red, White

14.75 Side of Black Pasta Choice of alfredo, Putanesca or Aglio olio Options: Alfredo, Putanesca, Aglio olio

7.75 Broccoli or Spinach Sauteed with olive oil and garlic Options: Broccoli, Spinach

7.75 Grilled Seasonal -Vegetables

5.50 Hand Cut French Fries

4.75 Basket of Garlic Bread

Our Classic Originals‍

25.75 Monkfish Marsala Tender medallions simmered with mushrooms in a sweet marsala wine and butter sauce, circa 1979

25.75 Vinaigrette Sauteed Your choice of: calamari, swordfish or tuna sauteed with red onions and mushrooms with reduction of balsamic vinegar.A choice of green salad of side of linguine - red or white Options: Calamari, Swordfish, Tuna, Choos (style) , Red, White

69.00 Lobster Fra Diavolo Served for two 1 lobster, littlenecks, mussels, shrimp and calamari simmered in a “spicy as you like” seafood tomato sauce over imported linguine pasta

Pasta Offerings

19.50 Clams and Linguine Options: Red (seafood tomato sauce), Whte ( olive oil and garlic win sauce), Black pasta (+3.75)

19.50 Calamari and Linguine Options: Red (seafood tomato sauce), Whte ( olive oil and garlic win sauce), Black pasta (+3.75)

22.50 Combo of Calamari and Clams For those who can’t decide Options: Red (seafood tomato sauce), Whte ( olive oil and garlic win sauce), Black pasta (+3.75)

24.50 Scallops and Linguine Options: Red (seafood tomato sauce), Whte ( olive oil and garlic win sauce), Black pasta (+3.75)

24.50 Shrimp and Linguine Options: Red (seafood tomato sauce), Whte ( olive oil and garlic win sauce), Black pasta (+3.75)

24.50 Vongole Neapolitan Littleneck clams in their shell in the style of Naples Options: Red (seafood tomato sauce), Whte ( olive oil and garlic win sauce), Black pasta (+3.75)

23.50 Stuffed Calamari and Linguine Options: Red (seafood tomato sauce), Whte ( olive oil and garlic win sauce), Black pasta (+3.75)

18.50 Mussels Marinara Options: Red (seafood tomato sauce), Whte ( olive oil and garlic win sauce), Black pasta (+3.75)

25.50 Shrimp, Scallop and Broccoli Options: Red (seafood tomato sauce), Whte ( olive oil and garlic win sauce), Black pasta (+3.75)

Black Pasta‍

21.75 Alfredo Traditional cream sauce with touch of butter and romano Options: Shrimp (+6.50) , Scallops (+6.50) , Chicken (+4.75)

21.75 Aglio Olio Ground calamari with olive oil, garlic and anchovy

21.75 Puttanesca Mushroom, peppers‍ and onions in an olive anchovy butter Options: Shrimp (+6.50) , Scallops (+6.50) , Chicken (+4.75)

From the Grill

26.50 Tuna

25.50 Swordfish

27.50 Wild Salmon

25.50 Shrimp and Scallops Combo

21.50 Chicken Breast

From the Broiler‍

21.50 Scrod Options: Green salad, Side of linguine, Red, White

23.50 Haddock Options: Green salad, Side of linguine, Red, White

26.50 Swordfish Options: Green salad, Side of linguine, Red, White

27.50 Wild Salmon Options: Green salad, Side of linguine, Red, White

23.50 Scallops Options: Green salad, Side of linguine, Red, White

25.50 Shrimp and Scallops Combo Options: Green salad, Side of linguine, Red, White

Fried Platters

18.50 Fish ‘N Chips

21.50 Haddock Fillet Plate

24.50 Seafood Platter

20.50 Scallop or Shrimp Plate Options: Scallop, Shrimp plate

25.50 Calamari Platter

Beverages‍

2.75 Fountain Soda Coca cola, diet coke, sprite, orange, ginger ale,

3.25 Cranberry and Lemonade Classic coca cola, and diet coke 8 oz glass bottle

3.75 San Pellegrino a Ranciata and Limonata 200 Ml

3.50 Daily Catch Sicilian Style root beer

3.75 Fresh Ice Tea or Pre Sweetened ice tea

Imported San Pellegrino Aqua Minerale Med/Large Options: Small (5.00) , Large (8.00)

Cafe and More

3.00 American and Decafe Coffee Lav azza from Italy

3.00 Hot Tea Mighty leaf variety

4.25 Cappuccino, Latte and Decafe

Espresso and Decafe Single/double Options: Small (2.75) , Large (3.75)

Hot Chocolate W-whipped cream cordial list for specialty coffee drinks Options: Small (3.25) , Large (4.25)

Desserts‍

8.75 Tiramisu Decadent layered ladyfinger and mascarpone cheese laced with Sambucca and espresso

5.75 Cannoli Two petite (ricotta filling) traditional Options: Chocolate covered (+1.00)

Gelato or Sorbetto Daily flavors Options: One flavor (7.50) , Trio of flavors (12.00)

Italian ‘North End’ Pastry Daily assortment

Menu for The Daily Catch

Lunch

Sandwiches‍

Salads

Soups‍

Specials

The Daily Catch‍

Fried Platters

Pastas

Fresh Fish‍

From the Grill

From the Broiler

Black Pasta‍

Dinner

Starters‍

Soup

Salads‍

Sides

Our Classic Originals‍

Pasta Offerings

Black Pasta‍

From the Grill

From the Broiler‍

Fried Platters

Beverages‍

Cafe and More

Desserts‍

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