8.00Chicken Caesar WrapFresh grilled chicken tenderloins julienne & tossed in our creamy homemade caesar dressing w/ crisp romaine, seasoned croutons & rolled in a fresh wrap.
8.00Chicken Parm SandwichBoneless chicken breast breaded & deep fried, topped w/ marinara sauce & mozzarella cheese.
8.00Fish & Cheese SandwichFresh filet of scrod lightly breaded & deep fried, topped w/ American cheese, served on a fresh bulky roll w/ lettuce, tomato & homemade tartar sauce.
8.00French Dipped BaguetteThin sliced roast beef, warmed & served in a fresh baked baguette w/ swiss cheese, caramelized onions, & served w/ au jus for dipping.
8.00Club SandwichBurgers, roast beef, grilled chicken or ham. All served on choice of sourdough or multigrain in the traditional way.Options:
Burgers, Roast beef, Grilled chicken, Ham, Sourdough, Multigrain
7.00Marinated Grilled ChickenFresh boneless chicken breast marinated in our house dressing & grilled served on a fresh bulky roll w/ lettuce & tomato.
7.00Grilled Veggie WrapFresh onions, peppers, mushrooms, broccoli, tomatoes, artichokes & scallions grilled & topped w/ shredded cheddar cheese & rolled in a fresh wrap smeared w/ an herbed mayonnaise.
8.00Shaved Steak BaguetteThin sliced sirloin grilled w/ onions, peppers & mushrooms, served in a fresh baked baguette w/ choice of cheese & seasoned fries.
12.00Beef Chicken or Combo FajitaChar-broiled marinated beef, chicken or shrimp w/ sauteed onions & green peppers in a south of the border sauce served on a hot skillet w/ salsa, sour cream, jack cheese & warm flour tortillas on the sideOptions:
Beef, Chicken, Shrimp
14.00Shrimp FajitaShrimp w/ sauteed onions & green peppers in a south of the border sauce served on a hot skillet w/ salsa, sour cream, jack cheese & warm flour tortillas on the side
11.00Vegetable FajitaVegetables, sauteed onions & green peppers in a south of the border sauce served on a hot skillet w/ salsa, sour cream, jack cheese & warm flour tortillas on the side
13.00Chicken & Broccoli AlfredoFresh steamed chicken & broccoli tossed w/ angel hair pasta in our own alfredo sauce.
18.00Seafood SauteSea scallops, shrimp, calamari & clams sauteed in olive oil w/ spaghetti, vegetables & tossed w/ angel hair pasta in a fresh butter & garlic sauce.
17.00Totellini San RemoFive jumbo shrimp sauteed in olive oil w/ fresh garlic tossed w/ cheese filled tortellini in a fresh tomato cream sauce & dusted w/ romano cheese.
14.00Chicken EnglaiseBoneless chicken breast charbroiled w/ a dijon mustard rub & carved, served over angel hair pasta w/ a sauce of fresh garlic, lemon, marsala wine butter.
16.00Shrimp ScampiFive jumbo shrimp sauteed w/ fresh garlic in a creamy white wine & butter sauce served over angel hair pasta & dusted w/ romano cheese.
19.00Sauteed Sage Romano Panko Chicken & Butternut RisottoFresh boneless chicken breast breaded in a fresh sage & romano panko crumb & sauteed carved & served over a fresh made butternut sage risotto w/ scallions & gorgonzola cheese served w/ a garden salad & bread stick
24.00Slow Roasted Choice Prime RibFresh boneless choice prime rib slow roasted & topped w/ au-jus served w/ choice of potato & garden salad
16.00Sauteed Lemon Panko Filet of SoleFresh yellow tail filet of sole breaded in a fresh thyme & lemon panko crumb sauteed & topped w/ an herb butter served w/ choice of potato & fresh vegetable
9.00Choice Black Angus PastramiFresh thin sliced choice black angus pastrami lightly grilled & topped w/ swiss cheese served on a fresh baked baguette w/ seasoned fries
18.00Baked Scallop AlaskanFresh sea scallops baked in white wine, lemon butter & topped w/ fresh asparagus, lump crab meat, swiss cheese & seasoned crumbs laced w/ bearnaise sauce & served w/ choice of potato & garden salad
18.00Chicken Saltimbocca PappardelleFresh boneless chicken cutlets sautéed & topped w/ prosciutto, baby spinach, mozzarella & finished in a marsala demi w/ fresh sage & served over fresh pappardelle w/ a garden salad
5.95Chocolate Decadence SundaeThis chocolate torte is baked slowly for a dense fudge-like taste & texture. It is then double-drizzled w/ dark chocolate ganache for an elegant presentation. Served warm w/ ice cream.
5.95Chocolate Beyond ReasonWe begin w/ our chocolate decadence, add a layer of chocolate mousse top w/ a white chocolate mousse & dust w/ cocoa powder in a delicious chocolate cookie crust.
5.95Irish Cream CakeThree generous layers of chocolate cake, soaked w/ an Irish cream syrup then layered w/ a rich Irish cream mousse. The cake is then enrobed w/ ganache & garnished w/ chocolate shavings.
5.95Lemon Berry Mascarpone CakeTwo layers of moist cream cake w/ cranberries, blueberries & cinnamon streusel baked into each cake then filled w/ fruit & a lemon mascarpone cream.
5.95Gourmet Turtle CheesecakeA wedge of new York style cheesecake resting on a layer of fudge, covered w/ a caramel sauce, garnished w/ chopped pecans & placed on a graham cracker butter crust.