Menu for Tamarind House

Menu
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Menu Thai
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Sushi Menu

Appetizers‍

Satays

Lunch Beef, Chicken / Shrimp Options: (5.75) , (5.95)

Dinner Beef, Chicken / Shrimp Marinated meats with delicate seasoning, char-grilled choice of chicken, beef, or shrimp on bamboo skewers and served with cucumber sauce and peanut sauce. Options: (5.95) , (6.75)

5.95 Crab Rangoon Deep fried‍ raviolis sutffed with crabmeat, carrot, celery, and cream cheese.

Crispy Shrimp Fried shrimp‍ wrapped in a crispy egg roll skin, deep fried served with sweet chili sauce. Options: (5.95) , (6.75)

Beef Dices Dices of tenderloin beef, marinated and sauteed to perfection served with lime sauce. Options: (5.75) , (5.95)

5.95 Stuffed Wings Stuffed chicken wings with shrimp, chicken and vegetables served with sweet sauce.

Bangkok Rolls Crispy chicken fried spring rolls served sweet and sour sauce. Options: (4.75) , (4.95)

Vegetarian Roll Crispy vegetable fried spring rolls served sweet and sour sauce. Options: (4.75) , (4.95)

4.95 Fresh Rolls Fresh rice‍ paper rolls stuffed with chicken vermicelli and basil leaves, carrots, bean sprouts, cucumber and chopped lettuce served with brown peanut sauce.

5.95 Fried Calamari Fried calamari served with sweet chili sauce.

4.95 Fried Tofu Deep fried tofu, served with sweet and sour sauce.

5.25 Vegetarian Pancake Rice flour stuffed with scallions and pan fried served with ginger soy sauce.

5.95 Dumplings A choice of steamed or fried dumplings filled with ground pork and vegetables, served with sweet soy vinegar sauce.

Soups & Salads‍

3.95 Tom Yum Goong The famous soup, hot and sour shrimp soup with lemongrass, mushrooms, chili and lime juice.

3.95 Tom Kha Gai Mild and delicious chicken soup with coconut milk, galanga and lime juice.

3.95 Tom Woonsen Clear soup‍ with Thai bean thread noodles, with shrimp and mixed vegetables.

3.95 Tofu Soup Fresh soft tofu with mixed vegetables in mild clear soup.All vegetarian.(Totally vegetarian)

6.50 Som Tum (Shrimp Papaya Salad) Famous Thai salad chopped papaya and carots, with shrimp, roasted peanuts, garlic and chili with spicy sweet and sour dressing.

Mixed Salad Mixed green salad served on the side with special house dressing. Options: (4.50) , (4.95)

Chicken Salad Grilled sliced chicken and mixed green salad served on the side with special house dressing. Options: (4.95) , (5.75)

Curry Corner

Red Curry Thai red curry sauce and coconut milk with bamboo, mushrooms, green peppers and Thai melon.

Yellow Curry Mild yellow curry sauce and coconut milk with pineapple chunks, onions, tomatoes and summer squash.

Green Curry Green curry sauce and coconut milk with string beans, bamboo shoots, Thai melon and green pepper.

Gaeng Masaman Thai Indonesian curry sauce(masaman curry) with sweet potatoes, roasted peanut, onions and carrot.

Chef Specialties‍

18.95 Pla Neung Ma-Now Steamed whole striped bass with Tahi chili, red bell peppers and red onions in a spicy citrus lime sauce.(Dinner)

13.95 Goong Lychee Tiger shrimp stir-fried with plump, sweet lychees, red peppers and asparagus in our signature light curry sauce.(Dinner)

Haw Moak (Chicken / Salmon) Northern Thai herbs and spices with coconut milk, vegetables and curry, wrapped and steamed in banana leaves.A lovely, aromatic dish with mousse like texture.(Dinner) Options: (12.50) , (13.95)

Mango Curry (Chicken, Tofu / Shrimp) A choice of chicken or shrimp sauteed with assorted fresh vegetables and mango in yellow curry sauce.(Dinner) Options: (11.95) , (12.95)

11.95 King Trio Sauteed of thinly sliced beef, chicken and pork loin in light plum sauce with pineapples, tomatoes, baby corn, mushrooms and snow peas.(Dinner)

Tofu Square Fresh soft tofu, stuffed with shrimp and chicken, topped with soy ginger and black mushroom sauce, served on top of fresh lettuce.(Lunch/Dinner) Options: (6.95) , (10.95)

Yum Nuer Sliced charcoal grilled beef on a bed of lettuce, cucumber, mushrooms, red onions and spicy lemon dressing.(Lunch/Dinner) Options: (6.95) , (10.95)

Larb Kai Minced chicken tossed with shallots and scallions, seasoned with spicy lime sauce, mint leaves, rice powder and coriander.(Lunch/Dinner) Options: (6.95) , (10.95)

13.95 Yum Taley Sour and spicy fried shrimp squid, scallop, chunks of fish wint mixed mushroom, onion, ginger, tomatoes, mint leaves, chili and scallion.(Dinner)

6.95 Khao Soi A northern style curried noodle dish with chicken, Thai radish, red onions and topped with a crispy egg noodle garnish.(Lunch)

Poultry

13.95 Tamarind Duck Roasted half boneless duck topped with tamarind sauce, served on bed of broccoli.(Dinner)

Duck Choo Chee Boneless roasted duck sauteed in Thai popular Choo chee curry and mixed vegetables.(Lunch/Dinner) Options: (7.75) , (13.95)

Tamarind Chicken Sauteed chicken with tamarind based dry burmese curry, green beans, red peppers and onion.(Lunch/Dinner) Options: (6.95) , (10.95)

Chicken Pineapple Sauteed chicken‍ with pineapple, snowpeas, tomatoes, onions and curry powder.(Lunch/Dinner) Options: (6.95) , (10.25)

10.95 Kai Yang Barbecued Barbecued boneless chicken breast, marinated in homemade herbs and spices, served with peanut sauce and sweet chili sauce.(Dinner)

Chicken Cashew Nut Sliced chicken sauteed with roasted cashew nuts, red peppers, onion, snowpeas, mushrooms and scallions.(Lunch/Dinner) Options: (6.95) , (10.95)

Sweet and Sour Chicken Sauteed chicken in sweet and sour sauce assorted vegetables.(Lunch/Dinner) Options: (6.95) , (10.95)

Pine Nuts Chicken Tender chicken‍ sauteed with pine nuts, assorted colorful vegetable in a fragrant ginger sauce.(Lunch/Dinner) Options: (6.95) , (10.95)

Gai Gaprow Spicy minced chicken in chili garlic sauce with peppers, onion and sweet basil leaves.(Lunch/Dinner) Options: (6.95) , (10.95)

Vegetables Corner‍

8.95 Noodle Tofu Pan fried wide rice noodle with tofu and assorted vegetables.(Dinner)

Tofu Royal Fried fresh tofu with mushroom, snow peas, bean sprouts, scallions and brown ginger sauce.(Lunch/Dinner) Options: (6.75) , (9.25)

Vegetable Vegetable Sauteed assorted fresh vegetables, snow peas, yellow squash, broccoli, carrots with a fine oyster sauce.(Lunch/Dinner) Options: (6.75) , (9.25)

9.25 Hot Pot Vegetable Steamed fresh assorted vegetables and fried tofu in aromatic thin soy sauce.(Dinner)

9.25 Exciting Tofu Silken tofu topped with ginger soy and black mushroom sauce, served on top of fresh lettuce.(Dinner)

Vegetable Curry Assorted fresh‍ vegetables in a red curry sauce and coconut milk.(Lunch/Dinner) Options: (6.75) , (9.25)

Seafood Offerings

15.95 Ocean Madness A sauteed of shrimp, scallops, squid and shunk of fish in hot chili, onions, mushrooms and green peppers with spices and herbs on top of steamed clams.(Dinner)

15.95 Seafood Delights Steamed shrimp, scallop, squid, fish, crabmeat and vegetables in delightful broth.(Dinner)

Lemon Scallops A sauteed of sea scallops with fresh lemon sauce, garlic, black mushrooms and green oriental vegetables.(Lunch/Dinner) Options: (7.75) , (13.95)

Squid Basil Tender squid sauteed in tasty fresh minced hot peppers, sweet basil, onion, mushrooms and green peppers.(Lunch/Dinner) Options: (7.75) , (12.75)

18.95 Pla Rad Prik Fried whole sea bass, crispy on outside, tender on inside topped with a special hot chili and garlic sauce.(Dinner)

Pad Ped Pla Fresh gray sole fish fillet, sauteed in hot green chili sauce with wild cherry eggplant, mushroom and bamboo shoot.(Lunch/dinner) Options: (7.75) , (13.95)

Pla'n Vegetables Stir-fried fish gray sole fish fillet in hot tamarind sauce and assorted vegetables.(Lunch/Dinner) Options: (7.75) , (13.95)

14.95 Swordfish Choo Chee Grilled swordfish steak and topped with spicy shrimp curry sauce, snow peas, babycorn, red pepper and fresh basil leaves.(Dinner)

Curry Salmon Sauteed fresh salmon chunks with snowpeas, green peas, shallots, tomatoes and chili peppers in red curry sauce.(Lunch/Dinner) Options: (7.75) , (13.95)

11.95 Lover's Scampi Shrimp tossed in Thai spices, stir-fried in light Malay curry sauce with mixed vegetables and served on top of lettuce.(Dinner)

11.95 Grandma Shrimp Stir-fried shrimp with ginger, snowpeas, tomatoes, babycorn and white nut in spiced yellow bean sauce.(Dinner)

Shrimp'n Broccoli Sauteed shrimp with broccoli, carrots and straw mushrooms in oyster sauce.(Lunch/Dinner) Options: (7.75) , (11.95)

14.95 Shrimp'n the Pot Steamed large‍ succulent shrimp with traditional Thai spice, bean thread noodles, black mushroom, scallions and cili seed in special Thai-Chinese soy bean sauce.(Dinner)

11.95 Shrimp Himmapran Tender shrimp sauteed with roasted cashew nuts, onions, mushrooms, red peppers, snowpeas and scallions.(Dinner)

Pik-King Goong Sauteed shrimp‍ in special chili garlic ginger sauce with string beans, lemon leaves, green chili and topped with pine nut.(Lunch/dinner) Options: (7.75) , (11.95)

11.95 Shrimp Garlic Shrimp marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stri-fried with garlic, mushrooms and scallions.(Dinner)

Chicken/beef/pork Classics‍

10.95 Thai Garden Steamed chicken or pork on a bed of cauliflower, green bean and broccoli, topped with peanut sauce.(Dinner)

Chicken/beef Basil Sauteed tender chicken or beef with fresh minced hot peppers, fresh basil leaves, mushrooms, green pepper and onions.(Lunch/Dinner) Options: (6.95) , (10.95)

Chicken / Beef'n Broccoli Sauteed of chicken or beef with broccoli, carrot, staw mushrooms in oyster sauce.(Lunch/Dinner) Options: (6.95) , (10.95)

Pork / Chicken Ginger Sauteed sliced pork or chicken with black mushrooms, babycorn, onions, ginger and scallions.(Lunch/Dinner) Options: (6.95) , (10.95)

10.95 Beef Lemongrass Marinated sliced sirloin, garlic, celery, mushrooms, carrot, shallots, sauteed to perfection.(Dinner)

Beef MacAdamia Marinated cubes of tender beef, stir fried with mushrooms, macadamia nuts, red peppers and scallions, served on bed of lettuce.(Lunch/Dinner) Options: (6.95) , (10.95)

Hot Beef Sauteed tender slices of beef with assorted vegetables together with a delicious soutern curry sauce.(Lunch/Dinner) Options: (6.95) , (10.95)

Panang Nuer Sauteed of sliced beef sirloin in spicy Thai panang curry, lemon leaves, mushrooms, pepper, babycorn and basil leaves, topped with walnut.(Lunch/Dinner) Options: (6.95) , (10.95)

Medallions of Pork Thinly sliced pork lion marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stir fried with mushroom and green peas.(Lunch/Dinner) Options: (6.95) , (10.95)

Pork Garlic Sliced pork‍ marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stir fried with garlic, muhrooms and scallions.(Lunch/Dinner) Options: (6.95) , (10.95)

Pad Ped Moo Pa Tender pork‍ pan fried with fresh mushrooms, green peppercorns, fresh basil, hot chili peppers, wild cherry eggplant in Thai spicy sauce.(Lunch/Dinner) Options: (6.95) , (10.95)

Noodles and Fried Rice

Pad Thai The famous Thai noodle dish. Rice noodles strir-fried with chicken and shrimp, ground peanuts, eggs, bean sprouts and scallions.(Lunch/Dinner) Options: (6.95) , (8.95)

Crispy Pad Thai Stir-fried crispy egg noodles with chicken, ground peanuts, eggs, bean sprouts and scallions.(Lunch/Dinner) Options: (6.95) , (8.95)

Pad Woonsen Thai beean‍ thread noodles and shrimp stir-fried with green peas, eggs, white cabbage, black mushrooms and scallions.(Lunch/Dinner) Options: (6.95) , (8.95)

Pad Kee-Mao Pan fried fresh wide rice noodles with grounnd chicken, onions, Thai eggplants, hot peppers and basil leaves.(Lunch/Dinner) Options: (6.95) , (8.95)

Singapore Noodles Stir-fried thin rice noodles with mixed seafood, bean sprouts, scallions and mild indian curry powder.(Lunch/Dinner) Options: (6.95) , (8.95)

Pad See-Ew Stir-fried wide rice noodles with chicken or beef, chinese broccoli and egg.(Lunch/Dinner) Options: (6.95) , (8.95)

8.95 Rad-Na A traditional‍ Thai style dish with wide rice noodles, choice of chicken or beef with chinese broccoli and cauliflower in a thick gravy sauce.(Dinner)

Bangkok Fried Rice Fried rice with chicken, shrimp, snowpeas, onion, green peas, pineapple, baby corn, tomatoes and raisins.(Lunch/Dinner) Options: (6.95) , (8.95)

Indonesian Fried Rice Shrimp fried rice with Indonessian curry sauce flavor, mushrooms, topped with barbecued chicken breast.(Lunch/Dinner) Options: (6.95) , (8.95)

Vegetable Fried Rice An assortment of fresh green vegetables stir-fried with special seasonings.(Lunch/Dinner) Options: (6.95) , (8.95)

Pineapple Rice Stir-fried rice with curry powder, crabmeat, shrimp, chicken, pineapple and assorted vegetables, and topped with shredded dried pork.(Lunch/Dinner) Options: (6.95) , (8.95)

Shrimp Basil Fried Rice Fried rice with shrimp, onions, peppers, egg, carrot and basil leaves.(Lunch/Dinner) Options: (6.95) , (8.95)

9.75 Mango Fried Rice A traditional dish with shrimp, diced sweet mango, carrots, egg, green peas, onions and ginger topped with cashew nuts.(Dinner)

Lunch Special‍

6.95 Mee Grob Tom Yum Crispy angel hair egg noodle top with ground chicken, beanspouts, ground peanuts, scallion in prik pao sauce.

7.25 Mee Kee Mao Egg notdle stir-fried with shrimps, squid, baby corn, tomato, basil leaves in spicy sauce.

7.25 Su Kie Ya Kie Chicken, shrimp, squid, egg, bean thread noodle, scallion, watercress, napa, celery in red bean sauce.

6.95 Gai Pad Noodle Wide rice noodle stir-fried with chicken, egg, scallions.

6.95 Nuer Sub Noodle Stir-fried rice noodle top with ground beef, babycorn, carrot, snowpea and curry powder.

7.25 Mee Na Pla Egg noodle top with cod fillet, baby corn, carrot, asparagus in light sauce.

6.95 Roman Egg noodle stir-fried with vegetable, chicken, egg.

6.95 Stewed Chicken Noodle Soup Stewed chicken‍ drumstick with chinese broccoli, black mushroom, bean spouts.

Native Dishes

6.95 Chicken Omelet Minced chicken, onion, scallions, and cilantro prepared in an omelet served over rice with hot chili sauce.

6.95 Khao Mun Gai Choice of crispy or steamed chicken breast, served over chicken favored rice with a spicy ginger sauce and clear soup on the side.

6.95 Ka-Na Gai Grob Chinese broccoli stir-fried with crispy chicken and served over rice.

6.95 Gai Gaprow Ground chicken stir-fried in a delightful chili-garlic sauce with peppers, onions, basil leaves.A local favorite.

6.95 Tom Yom Noodle Soup A tangy and spicy noodle soup with chicken, bean sprouts, topped with crushed dry-roasted peanuts and fresh cilantro.

6.95 Seafood Noodle Soup Rice noodles, shrimp, squid and bean sprouts in our broth topped with fresh cilantro.

6.95 Beef Noodle Soup Rice noodles, tender beef, bean sprouts in beef broth, topped with celery.

6.95 Pork Noodle Soup Rice noodle, sliced pork, bean sprouts and scallions, topped with cilantro

6.95 Malay Noodle Soup Rice noodles, sliced beef, red onion in Malay curry broth topped with fresh cilantro.

Menu Thai

Appetizers‍

Satays Marinated meats with delicate seasonings, char - grilled choice of chicken, beef or shrimp on bamboo skewers and served with cucumber sauce and peanut sauce Options: Lunch beef (5.75) , Lunch chicken (5.75) , Lunch shrimp (5.95) , Dinner beef (5.95) , Dinner chicken (5.95) , Dinner shrimp (6.75)

5.95 Crab Rangoon Deep fried‍ raviolis stuffed with crabmeat, carrot, celery, and cream cheese. Lunch and dinner

Crispy Shrimp Fried shrimp‍ wrapped in crispy egg roll skin, deep fried served with sweet chili sauce Options: Lunch (5.95) , Dinner (6.75)

Beef Dices Dices of tenderloin beef, marinated and sauteed to perfection served with lime sauce Options: Lunch (5.75) , Dinner (6.95)

5.95 Stuffed Wings Stuffed chicken wings with shrimp, chicken and vegetables served with sweet sauce lunch and dinner

Bangkok Roll Crispy chicken fried spring rolls served sweet and sour sauce Options: Lunch (4.75) , Dinner (4.95)

Vegetables Roll Crispy vegetable fried spring rolls served sweet and sour sauce Options: Lunch (4.75) , Dinner (4.95)

4.95 Fresh Rolls Fresh rice‍ paper rolls stuffed with chicken vermicelli and basil leaves, carrots, bean sprouts, cucumber and chopped lettuce served with brown peanut sauce. Lunch and dinner

5.95 Fried Calamari Fried calamari served with sweet chili sauce lunch and dinner

4.95 Fried Tofu Deep fried tofu, served with sweet and sour sauce. Lunch and dinner

5.25 Vegetarian Pancake Rice flour stuffed with scallions and pan fried served with ginger soy sauce lunch and dinner

5.95 Dumpling A choice of steamed or fried dumplings filled with ground pork and vegetables, served with sweet soy vinegar sauce lunch and dinner

Soup & Salads

3.95 Tom Yum Goong The famous soup, hot and sour shrimp soup with lemongrass, mushrooms, chili and lime juice lunch and dinner

3.95 Tom Kha Gai Mild and delicious chicken soup with coconut milk, galanga and lime juice lunch and dinner

3.95 Tom Woonsen clear soup‍ with Thai bean thread noodles, with shrimp and mixed vegetables lunch and dinner

3.95 Tofu Soup Fresh soft tofu with mixed vegetables in mild clear soup all vegetarian. (Totally vegetarian) lunch and dinner

6.50 Som Tum famous Thai salad chopped papaya and carrots, with shrimp, roasted peanuts, garlic and chili with spicy sweet and sour dressing lunch and dinner

Mixed Salad Mixed green salad served on the side with spical house dressing Options: Lunch (4.50) , Dinner (4.95)

Chicken Salad Grilled sliced chicken and mixed green salad served on the side with special house dressing Options: Lunch (4.95) , Dinner (5.75)

Curry Corner‍

Red Curry Thai red curry sauce and coconut milk with bamboo, mushrooms, green peppers and Thai melon Options: Lunch chicken (6.75) , Lunch pork (6.75) , Lunch tofu (6.75) , Lunch beef (6.75) , Lunch shrimp (7.25) , Lunch duck (7.25) , Dinner chicken (9.75) , Dinner pork (9.75) , Dinner tofu (9.75) , Dinner beef (9.75) , Dinner shrimp (10.95) , Dinner duck (10.95)

Yellow Curry Mild yellow curry sauce and coconut milk with pineapple chunks, onions, tomatoes and summer squash Options: Lunch chicken (6.75) , Lunch pork (6.75) , Lunch tofu (6.75) , Lunch beef (6.75) , Lunch shrimp (7.25) , Lunch duck (7.25) , Dinner chicken (9.75) , Dinner pork (9.75) , Dinner tofu (9.75) , Dinner beef (9.75) , Dinner shrimp (10.95) , Dinner duck (10.95)

Green Curry green curry sauce and coconut milk with string beans, bamboo shoots, Thai melon and green pepper Options: Lunch chicken (6.75) , Lunch pork (6.75) , Lunch tofu (6.75) , Lunch beef (6.75) , Lunch shrimp (7.25) , Lunch duck (7.25) , Dinner chicken (9.75) , Dinner pork (9.75) , Dinner tofu (9.75) , Dinner beef (9.75) , Dinner shrimp (10.95) , Dinner duck (10.95)

Geang Masaman Thai indonesian curry sauce (masaman curry) with sweet potatoes, roasted peanut, onions and carrot Options: Lunch chicken (6.75) , Lunch pork (6.75) , Lunch tofu (6.75) , Lunch beef (6.75) , Lunch shrimp (7.25) , Lunch duck (7.25) , Dinner chicken (9.75) , Dinner pork (9.75) , Dinner tofu (9.75) , Dinner beef (9.75) , Dinner shrimp (10.95) , Dinner duck (10.95)

Chef Specialties

18.95 Pla Neung Ma Now steamed whole striped bass with Thai chili, red bell peppers and red onions in a spicy citrus lime sauce dinner

Haw Moak northern Thai herbs and spices with coconut milk, vegetables and curry, wrapped and steamed in banana leaves. a lovely, aromatic dish with mousse like texture Options: Dinner chicken (12.50) , Dinner salmon (13.95)

13.95 Goong Lychee Tiger shrimp stir fried with plump, sweet lychees, red peppers and asparagus in our signature light curry sauce dinner

Mango Curry A choice of chicken or shrimp sauteed with assorted fresh vegetables and mango in yellow curry sauce Options: Dinner chicken (11.95) , Dinner tofu (11.95) , Dinner shrimp (12.95)

11.95 King Trio Sauteed of thinly sliced beef, chicken and pork loin in light plum sauce with pineapple tomatoes, baby corn, mushrooms and snow peas. Dinner

Tofu Square Fresh soft tofu, stuffed with shrimp and chicken topped with soy ginger and black mushroom sauce, served on top of fresh lettuce Options: Lunch (6.95) , Dinner (10.95)

Yum Nuer Sliced charcoal grilled beef on a bed of lettuce, cucumber, mushrooms red onions and spicy lemon dressing Options: Lunch (6.95) , Dinner (10.95)

Larb Kai Minced chicken tossed with shallots and scallions, seasoned with spicy lime sauce, mint leaves, rice powder and coriander Options: Lunch (6.95) , Dinner (10.95)

13.95 Yum Taley Sour and spicy fried shrimp squid, scallop, chunks of fish wint mixed mushroom, onion, ginger tomatoes, mint leaves, chili and scallion. Dinner

6.95 Khao Soi a northern style curried noodle dish with chicken, Thai radish, red onions and topped with a crispy egg noodle garnish. lunch

Poultry‍

13.95 Tamarind Duck Roasted half boneless duck topped with tamarind sauce, served on bed of broccoli. Dinner

Duck Choo Chee boneless roasted duck sauteed in Thai popular choo chee curry and mixed vegetables Options: Lunch (7.75) , Dinner (13.95)

Tamarind Chicken Sauteed chicken with tamarind based dry burmese curry, green beans, red peppers and onion Options: Lunch (6.95) , Dinner (10.95)

Chicken Pineapple Sauteed chicken‍ with pineapple, snowpeas, tomatoes, onions and curry powder Options: Lunch (6.95) , Dinner (10.25)

10.95 Kai Yang Barbecued Barbecued boneless chicken breast, marinated in homemade herbs and spices, served with peanut sauce and sweet chili sauce. Dinner

Chicken Cashew Nut Sliced chicken sauteed with roasted cashew nuts, red peppers, onion, snowpeas, mushrooms and scallions. Options: Lunch (6.95) , Dinner (10.95)

Sweet and Sour Chicken Sauteed chicken in sweet and sour sauce assorted vegetables Options: Lunch (6.95) , Dinner (10.95)

Pine Nuts Chicken Tender chicken‍ sauteed with pine nuts, assorted corlorful vegetable in a fragrant ginger sauce Options: Lunch (6.95) , Dinner (10.95)

Gai Gaprow Spicy minced chicken in chili garlic sauce with peppers, onions and sweet basil leaves Options: Lunch (6.95) , Dinner (10.95)

Vegetables Corner

8.95 Noodle Tofu Pan fried wide rice noodle with tofu and assorted vegetables. Dinner

Tofu Royal Fried fresh tofu with mushrooms, snow peas, bean sprouts, scallions and brown ginger sauce Options: Lunch (6.75) , Dinner (9.25)

Vegetable Vegetable Sauteed assorted fresh vegetables, snow peas, yellow squash, broccoli, carrots with a fine oyster sauce Options: Lunch (6.75) , Dinner (9.25)

9.25 Hot Pot Vegetable Steamed fresh assorted vegetables and fried tofu in aromatic thin soy sauce. Dinner

9.25 Exciting Tofu Silken tofu topped with ginger soy and black mushroom sauce served on top of fresh lettuce. Dinner

Vegetable Curry Assorted fresh‍ vegetables in a red curry sauce and coconut milk Options: Lunch (6.75) , Dinner (9.25)

Seafood Offerings‍

15.95 Ocean Madness A sauteed of shrimp, scallops, squid and shunk of fish in hot chili, onions, mushrooms and green peppers with spices and herbs on top of steamed clams. Dinner

15.95 Seafood Delights Steamed shrimp, scallop, squid, fish, crabmeat and vegetables in delightful broth. Dinner

Lemon Scallops A sauteed of sea scallops with fresh lemon sauce, garlic, black mushrooms and green oriental vegetables Options: Lunch (7.75) , Dinner (13.95)

Squid Basil Tender squid sauteed in tasty fresh minced hot peppers, sweet basil, onion, mushrooms and green peppers Options: Lunch (7.75) , Dinner (12.75)

18.95 Pla Rad Pirk Fried whole sea bass, crispy on outside, tender on inside topped with a special hot chili and garlic sauce. Dinner

Pad Ped Pla Fresh gray sole fish fillet, sauteed in hot green chili sauce with wild cherry eggplant, mushroom and bamboo shoot Options: Lunch (7.75) , Dinner (13.95)

Pla'n Vegetables Stir fried fish gray sole fish fillet in hot tamarind sauce and assorted vegetables Options: Lunch (7.75) , Dinner (13.95)

14.95 Swordfish Choo Chee Grilled swordfish steak and topped with spicy shrimp curry sauce, snow peas, baby corn, red pepper and fresh basil leaves. Dinner

Curry Salmon Sauteed fresh salmon chunks with snow peas, green peas, shallots, tomatoes and chili peppers in red curry sauce Options: Lunch (7.75) , Dinner (13.95)

11.95 Lover's Scampi shrimp tossed in Thai spices, stir fried in light malay curry sauce with mixed vegetables and served on top of lettuce. dinner

Grandma Shrimp Stir fried shrimp

Shrimp'n Broccoli Sauteed shrimp with broccoli, carrots and straw mushrooms in oyster sauce Options: Lunch (7.75) , Dinner (11.95)

14.95 Shrimp'n the Pot steamed large‍ succulent shrimp with traditional Thai spice, bean thread noodles black mushroom scallions and chili seed in special Thai chinese soy bean sauce. dinner

11.95 Shrimp Himmapran Tender shrimp sauteed with roasted cashew nuts, onions, mushrooms, red peppers, snow peas and scallions.Dinner

Pik King Goong Sauteed shrimp‍ in special chili garlic ginger sauce with string beans, lemon leaves, green chili and topped with pine nut Options: Lunch (7.70) , Dinner (11.95)

11.95 Shrimp Garlic Shrimp marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stir fried with garlic, mushrooms and scallions. Dinner

Chicken / Beef / Pork / Classics

10.00 Thai garden Steamed chicken or pork on a bed of cauliflower, green bean and broccoli, topped with peanut sauce. Dinner

Chicken / Beef Basil Sauteed tender chicken or beef with fresh minced hot pepers, fresh basil leaves, mushrooms green pepper and onions Options: Lunch (6.95) , Dinner (10.95)

Pork / Chicken Ginger Sauteed sliced pork or chicken with black mushrooms, baby corn, onions, ginger and scallions Options: Lunch (6.95) , Dinner (10.95)

10.95 Beef Lemongrass Marinated sliced sirloin, garlic, celery, mushrooms, carrot, shallots, sauteed of perfection. Dinner

Beef Macadamia Marinated cubes of tender beef, stir fried with mushrooms, macadamia nuts, red peppers and scallions, served in bed of lettuce Options: Lunch (6.95) , Dinner (10.95)

Hot Beef Sauteed tender slices of beef with assorted vegetables together with a delicious southern curry sauce Options: Lunch (6.95) , Dinner (10.95)

Panang Buer sauteed of sliced beef sirloin in spicy Thai panang curry, lemon leaves, mushrooms, pepper, baby corn and basil leaves, topped with walnut Options: Lunch (6.95) , Dinner (10.95)

Medallions of Pork Thinly sliced pork lion marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stir fried with mushroom and green peas Options: Lunch (6.95) , Dinner (10.95)

Pork Garlic Sliced pork marinated in garlic oil, white pepper, coriander roots and thin soy sauce, stir fried with garlic, mushrooms and scallions Options: Lunch (6.95) , Dinner (10.95)

Pad Ped Moo Pa tender pork‍ pan fried with fresh mushrooms, green peppercorns, fresh basil, hot chili peppers, wild cherry eggplant in Thai spicy sauce Options: Lunch (6.95) , Dinner (10.95)

Noodles and Fried Rice‍

pad Thai the most‍ famous Thai noodles dish. rice noodles stir fried with chicken and shrimp, ground peanuts, eggs, bean sprouts and scallions Options: Lunch (6.95) , Dinner (8.95)

crispy pad Thai Stir fried crispy egg noodles with chicken, ground peanuts eggs, bean sprouts and scallions Options: Lunch (6.95) , Dinner (8.95)

Pad Woonsen Thai bean thread noodles and shrimp stir fried with green peas, eggs, white cabbage black mushroom and scallions Options: Lunch (6.95) , Dinner (8.95)

Pad Kee Mao pan fried‍ fresh wide rice noodles with ground chicken, onions, Thai eggplants, hot peppers and basil leaves Options: Lunch (6.95) , Dinner (8.95)

Singapore Noodles Stir fried thin rice noodles with mixed seafood, bean sprouts, scallion and mild indian curry powder Options: Lunch (6.95) , Dinner (8.95)

Pad See Ew Stir fried wide rice noodles with chicken or beef, chinese broccoli and egg Options: Lunch (6.95) , Dinner (8.95)

8.95 Rad Na Dinner a traditional Thai style dish with wide rice noodles, choice of chicken or beef with chinese broccoli and cauliflower in a thick garvy sauce. dinner

Bangkok Fried Rice Fried rice‍ with chicken, shrimp, snow peas, onion, green peas, pineapple, baby corn, tomatoes and raisins Options: Lunch (6.95) , Dinner (8.95)

Indonesian Fried Rice Shrimp fried rice with indonesian curry sauce flavor, mushrooms, topped with barbecued chicken breast Options: Lunch (6.95) , Dinner (8.95)

Vegetable Fried Rice An assortment of fresh green vegetables stir fried with special seasonings Options: Lunch (6.95) , Dinner (8.95)

Pineapple Fried Rice Stir fried rice with curry powder, crabmeat, shrimp, chicken, pineapple and assorted vegetables, and topped with shredded dried pork Options: Lunch (6.95) , Dinner (8.95)

Shrimp Basil Fried Rice Fried rice with shrimp, onions, peppers, eggs, carrot and basil leaves Options: Lunch (6.95) , Dinner (8.95)

9.75 Mango Fried Rice A traditional dish with shrimp, diced sweet mango, carrots, egg, green peas, onions and ginger topped with cashew nuts. Dinner

Lunch Special

6.95 Mee Grob Tom Yum Crispy angel hair egg noodle top with ground chicken, beanspouts, ground peanuts, scallion in prik pao sauce

7.25 Mee Kee Mao Egg noodle stir fried with shrimps, squid, baby corn, tomato, basil leaves in spicy sauce

7.25 Su Kie Ya Kie Chicken, shrimp, squid, egg, bean thread noodle, scallion, watercress, napa, celery in red bean sauce

6.95 Gai Pad Noodle Wide rice noodle stir fried with chicken, egg, scallions

6.95 Nuer Sub Noodle Stir fried rice noodle top with ground beef, baby corn, carrot, snow pea and curry powder

7.25 Mee Na Pla Egg noodle top with cod fillet, baby corn, carrot, asparagus in light sauce

6.95 Roman Egg noodle stir fried with vegetable, chicken, egg

6.95 Stewed Chicken Noodles Soup Stewed chicken drumstick with chinese broccoli, black mushrooms, bean spouts

Native Dishes‍

6.95 Chicken Omelet Minced chicken,‍ onion, scallions, and silantro prepared in an omelet served over rice with hot chili sauce

6.95 Khao Mun Gai Choice of crispy or steamed chicken breast, served over chicken favored rice with a spicy ginger sauce and clear soup on the side

6.95 Ka Na Gai Grob Chinese broccoli stir fried with crispy chicken and served over ice

6.95 Gai Gaprow Ground chicken stir fried in a delightful chili garlic sauce with peppers, onions, basil leaves a local favorite

6.95 Tom Yom Noodle Soup A tangy and spicy noodle soup with chicken, bean sprouts, topped with crushed dry roasted peanuts and fresh cilanro

7.25 Seafood Noodle Soup Rice noodles, shrimp, squid and bean sprouts in our broth topped with fresh cilantro

6.95 Beef Noodle Soup Rice noodles, tender beef, bean sprouts in beef broth, topped with celery

6.95 Pork Noodle Soup Rice noodle, sliced pork, bean sprouts and scallions, topped with cilantro

6.95 Malay Noodle Soup Rice noodles, sliced beef, red onion in malay curry broth topped with fresh cilantro

Sushi Menu

Appetizers‍

2.00 Miso Soup

4.00 Avocado Salad Avocado and cucumber crabstick tobiko mayo

4.25 Edmamae Boiled green‍ soybean lightly salted

4.45 Seaweed Salad Fresh seaweed‍ seasoned in sesame sauce

5.00 Shumai Shrimp dumpling served steamed or fried Options: Steamed, Fried

5.25 Seafood Salad Cucumber crabstick tobiko spicy mayo salmon, shrimp and yellow tail

8.50 Una Su Barbeque eel, flying fish roe and avocado rolled in thinly sliced cucumber with seasoned

Tamarind Bento (Lunch)

12.95 Tamarind or Orange Chicken

12.95 Casher/ Basil/ Broccoli / Sweet and Sour/ Red, Green or Yellow Curry Choice of chicken, beef, pork, vegetable or tofu

12.95 Sushi 1 piece‍ of tuna, 1 piece of salmon, 1 piece of white fish, 1 piece of shrimp

12.95 Sashimi 1 piece of tuna, 1 piece of salmon, 1 piece of tako

12.95 Maki Choice of makimono (bento not availeble for take out)

Special Luncheon‍

5.00 Sushi Lunch Tuna, salmon, yellow tail and shrimp

9.00 Sushi A California, tuna, salmon, white fish and ell

9.00 Sushi B Eel avo maki, tuna, salmon, shrimp and tako

9.25 Makimono Combo Lunch Tekka maki, kappa maki, california maki

9.25 Sashimi Lunch 3 pieces‍ of tuna, 2 pieces of white fish, 2 pieces of salmon and 2 pieces of octopus with whtie rice

9.75 Una Don Lunch Broiled fresh water eel served over a bed of rice

Sushi a La Carte

2.00 Inari Fried bean curd

2.75 Tamago Egg omelette

2.75 Kanikama Crab stick

3.75 Smoked Salmon

3.75 Tako Octopus

4.00 Saba Shrimp

4.00 Ebi Shrimp

4.00 Ika Squid

4.00 Suzuki Stripo bass

4.00 Tabiko Flying fish roe

4.00 Hotategai Scallops

4.25 Maguri Tuna

4.25 Hamachi Yellowtail

4.25 Sake Salmon

4.25 Unagi Fresh water ell

4.25 Ikura Salmon roe

Seasonal Live Uni Sea urchin

Seasonal Live Scallop Sea scallop

Seasonal Aoyaki Clam Surf clam

Market Maguro Tuna

Market Chutoro Fatty tuna

Market Toro Tuna belly‍

Market Otoro Fatty tuna belly

Makimono Rolled Sushi‍

3.25 Kappa Maki Cucumber

3.25 Avocado Maki

4.00 Sweet Potato Maki Sweet potato tempura

4.00 Aspara Maki Asparagus carrot‍ avocado

4.75 Tekka Maki Tuna

4.75 Sake Maki Salmon

4.75 Negihama Maki Yellowtail scallion

5.00 Una Avo Maki Eel and avocado

5.00 Unakyu Eel and cucumber

5.00 Salmon Skin Maki Broilled salmon skin scallion cucumber and mountain dock root

5.00 California Maki Crab stick‍ avocado, cucumber and flying fish roe

5.00 Spicy Tuna Maki Tuna and cucumber with spicy mayo

5.00 Spicy Salmon Maki Salmon and cucumber with spicy mayo

5.00 Spicy Yellow Tail Maki Yellow tail and cucumber with spicy mayo

5.00 Alaskan Maki Salmon cucumber, avocado and scallion

5.00 Philadelphia Maki Smoked salmon cream cheese cucumber and scallion

5.00 Normal Maki Shrimp tempura rolled with tobika outside and eel sauce on the top

Shrimp Tempura Maki Shrimp tempura cucumber avocado and flying fish roe with spicy mayo6.25

6.25 Futo Maki Crabstick, ell pickles and veggie

Special Makimono

8.25 Caterpillar Maki Eel avocado cucumber and flying fish roe rolled into

9.25 Soft Shell Maki Deep fried soft shell crab, cucumber avocado and flying fish roe with spicy mayo

10.25 Black Dragon Tuna cucumber and tempura crumb with spicy mayo eel rolled at the top

10.25 Rainbow Maki Eel avocado cucumber and flying fish roe rolled with tuna, salmon and white fish

10.25 Ebi Mango Maki Cooked shrimp‍ mango tempura crumb with house special spicy sauce rolled with sliced mango on the top a shape of a caterpillar

10.25 Red Dragon Shrimp tempura inside tuna tobiko spicy mayo on the top

12.25 Alligator Maki Shrimp tempura‍ roll covered by eel, crabstick, avocado, frying fish roe and scallions

Entrees‍

15.00 Makimono Combo Dinner Spicy tuna maki, california maki, una avo maki

14.75 Chirashi Dinner Assorted fresh fish and vegetable on a bed of seasoned sushi rice

22.75 Sashimi Dinner 15 pieces of assorted fillets of raw fish comes with white rice

14.75 Una Don Dinner Broiled fresh water eel served over a bed of rice

24.00 Sushi and Sashimi Dinner Boat 11 pieces of fresh fish 4 pieces of nigiri sushi, california maki and a special appetizer

14.75 Nigiri Dinner 7 pieces of nigiri sushi and spicy tuna maki

Menu for Tamarind House

Menu

Appetizers‍

Satays

Soups & Salads‍

Curry Corner

Chef Specialties‍

Poultry

Vegetables Corner‍

Seafood Offerings

Chicken/beef/pork Classics‍

Noodles and Fried Rice

Lunch Special‍

Native Dishes

Menu Thai

Appetizers‍

Soup & Salads

Curry Corner‍

Chef Specialties

Poultry‍

Vegetables Corner

Seafood Offerings‍

Chicken / Beef / Pork / Classics

Noodles and Fried Rice‍

Lunch Special

Native Dishes‍

Sushi Menu

Appetizers‍

Tamarind Bento (Lunch)

Special Luncheon‍

Sushi a La Carte

Makimono Rolled Sushi‍

Special Makimono

Entrees‍

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