Recommends
Joined 3 years ago
Don't Pay Any Attention To That Other Review.
While I appreciate people's right to speak their mind, I always get a kick out of people calling themselves "foodies," then having no idea what the hell they're talking about. Pretty much misplaced braincells. The "gravy" here is old world excellence. Every attention to detail in taste is executed here from the Veal Parm to the Prime Rib (both my favorites.) Those of you that think it's overpriced, just don't have any clue about quality and paying for something that's worth it. Those "foodies" should stick to Ragu and wet noodles.
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Doesn't Recommend
Joined 6 years ago
Blechk!!.
I guess you either love it or hate it! I hated it. ----- I've tried this restaurant 4 times over the past 6-7 years and hated it each time. The marinara sauce is disgusting. The meals are more expensive than most restaurants. Their advertising says the "Best Italian Restaurant in Bourne".... I think it's the ONLY Italian restaurant in Bourne. We're big foodies and dine out quite often, sharing our dining experiences with others. I haven't heard anyone say they like this particular restaurant yet somehow this place stays busy. I just don't get it.
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