1920 Beacon St Ste A, Brighton, MA | Map it
02135 42.336501 -71.149200(617) 566-6468 | View Website
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“And a very convenient location.”
“Great help and the best pie North of New Haven.”
“Some of the best pizza you can find in the BC area.”
“Thin crust, amazing cheese, minimal sauce and welcoming counter service makes Pino's a sure-stop when traveling through the Cleveland Circle area.”
“The staff (I could swear that those are the same guys who were serving me with a huge set of smiles 25 years ago) are friendly and delightful--while always keeping things spotless behind the counter--and **nobody** knows how to make a pizza like they do!”
“The employees are friendly, always smiling, quick, and always willing to give you the best slice of pizza around!”View Less
Cheese steak is bomb!.
Since 5th grade this has been one of my favorite places. This was the place that introduced me to an Italian sub which is my favorite now.
The pizza is really good. In fact, sometimes I like ordering there when its been sitting out because its also really good heated up. It gives it this crispier crust. There is just enough sauce and cheese. The first time I had Santarpios in East Boston, I thought "Man this tastes kind of like Pino's." The sicilian pizza is also bomb. Sometimes they have bbq chicken pizza which is just great. The sicilian is just what it is suppose to be; crispy outside crust and fluffy middle dough.
My other faorite thing to order are their cheese steaks. Instead of chopped up dry steak, they use slices of steak which keep the moisture in. But the key for me is not to just get steak and cheese. Get everything on it and I assure you, you will not disappointed. I get a touch of mayo, lettuce, onions, pickles, hots and a little ketchup. It really makes it that much better (or at least to me).
It is hard to find a place that never lets me down and this is definitely one of them.…
Pino's - NOT Presto's.
I try not to throw down the "Best **** in Boston" because everybody has their preference, but Pino's is close. Even my friends from New York agree that it's the real deal. The guys in there are nice
and clearly take pride in their product. It's easy to get confused in Cleveland Circle, because there are a few places to get pizza, but Roggie's and Presto's don't hold a candle to Pino's. Walk the extra half a block to get to Pino's.
My order: #1, but, one sicilian slice, one regular, with a coke. Or if I don't feel like pizza: large chicken parm sub. Can't go wrong.…
Very disappointed. After reading good reviews my wife and I ordered from Pino's. We were surprised when our pizza arrived to find it bland and barely edible. We got half our pizza with sausage and half with pineapple. The pineapple was obviously taken from a can and placed on a cooked cheese pizza and reheated. Because of this the cheese was a bit overcooked. The sausage was entirely bland and made it really unenjoyable. Maybe our experience was a fluke, but as a pizza lover I can enjoy just about any pizza. Unfortunately this was just that bad.…
Best pizza ever. Best pizza, best subs. Real authentic and nice people. HIGHLY recomended. And a very convenient location.
Cleveland Circle pizza joint is wildly popular with BC students..
In Short
Pino's classic thin-crust pizza has fueled many a "freshman fifteen" for the thousands of students that live within walking distance. Cleveland Circle residents also stop in to
take a chicken parm sub to go. While no alcohol is served, Pino's is still a popular late-night destination for hungry boozehounds in search of a large slice. The environs evoke any typical, nondescript pizzeria, so most patrons opt for carry-out or delivery.…
