1020 Beacon St,
Mon - Thu, 7:45am - 8pm; Fri, Sat, 7:45am - 8:30pm; Sun, 8:30am - 8pm
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Raisin Pan, Heavy Cream Shoku Pan, Multigrain, Sour Dough, Raisin Bun, Plain Croissant, Maple Pecan Cinnamon Roll, Ham And Cheese Croissant, Chocolate Croissant, Apple Croissant...
Reviews for Japonaise
over a year ago
Editorial Review – Hiroko Sakan churns out delectable French-technique bread and pastries with a Japanese twist, from cinnamon croissants to green tea cake.
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