(617) 426-8727
544 Tremont St
Boston,
MA
02116
42.344149
-71.071293
Neighborhoods: South End, Shawmut
Hours:
Monday To Friday From 05:00 AM To 11:00 PM Saturday To Sunday From 12:00 PM To 11:00 PM
Price:
$$
Last updated 6.23.11
Category:
Payment Methods:
American Express, Diners Club, Visa, MasterCard
Restaurant Special Features:
Family Style Dining, Group Dining
Cuisine:
Vegan, African, Ethiopian, Vegetarian, Seafood
Smoking Permitted:
No
What People Are Saying About Addis Red Sea
Featured Review
Contributor
Contributor
In Short – The city's most popular Ethiopian restaurant, Addis offers a menu of highly seasoned stews and fried meats, served atop an edible platter of injera (a spongy, pancake-like flatbread). Diners sit on tiny stools around intricately woven basket tables and enjoy a large selection of vegetarian dishes, including butecha (a mash of chickpeas, lemon juice and green pepper). Honey wine and cardamom-flavored coffee are among the drink options.
Editor's Tips
- On the Menu:
- One of the more veggie-friendly restaurants in the city, Addis ensures that all of its vegetarian items are vegan.
| ambiance | 94.73999977111816% positive |
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|---|---|---|
| dessert | 100.0% positive |
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| drinks | 100.0% positive |
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| food quality | 90.15999794006348% positive |
|
| menu variety | 100.0% positive |
|
| overall | 90.90999603271484% positive |
|
| return potential | 83.33000183105469% positive |
|
| service | 66.0699987411499% positive |
|
| value | 85.71000099182129% positive |
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| wait time | 45.2400016784668% positive |
|
Good for first timers, not so much for Ethiopian regulars
by vbpablo at Citysearch
The comments here really reflect my feelings about the place. The most favourable comments are generally from people who have enjoyed their first experience with Ethiopian food. If you have never had Ethiopian food, then this place is as good as any to start. It is a delightful, unique experience that everyone should try, if not here, then somewhere else. My wife and I love Ethiopian food, and seek out Ethiopian restaurants when we travel. I always consider them better than 90% of the alternatives, and hence give this 5 stars.
However, those who have had Ethiopian before are rating this place lower, and that is because they are rating it compared to other Ethiopian places. I would agree. The big thing this has going for it is the atmosphere. This is exactly what I expect for an Ethiopian restaurant. All basket seating, with no tables. I love it. On the other hand, I agree with those who note that the food is lacking flavour. The doro wot was by far the worst I have had, and lacked the zing that you would expect. Similarly, the injera was really bland, and didn't have any sourdough flavour at all. Then again, the beef tibs were really good, and among the best I have had, and there was a good veggie dish with green beans, potatos, and carrots. So it is a mixed bag.
But if you've never had Ethiopian before, these things should not stop you from trying it out. If I were in Boston again, I would probably check out another place, just to compare, but given the option of this place and most of the other restaurants in town, I'd choose Addis.
- Pros: Atmosphere, beef tibs!
- Cons: Doro wot (chicken), injera (bread)
The red sea is tastey
by MattPliet at Citysearch
The food was great and the staff was very helpful (a giant plus when dealing with food ones not accustom to). It was a great experience with great food.
- Pros: authentic good food
- Cons: The authentic seats while cool are uncomfy
Partying the red sea
by heymermaid , Citysearch Contributor at Citysearch
Addis Red Sea is an amazing spot for dinner with friends, especially if your friends happen to be vegetarians. It's the only place I've ever had Ethiopian food, so I can't compare it, but I can state for the record that everything I've had there has been delicious. If you're thinking of going, but not sure--don't be intimidated! The spongy bread (Injera) made a perfect palette for the variety of vegetable stews and mixes we ordered for the table, some spicy, some with hints of sweetness, and all very rich and satisfying. The staff is courteous both on the phone and in person, and patiently answer questions even if there's a full house. The atmosphere upstairs is especially great. We were once seated in a cramped corner downstairs, but that was just so we could get some drinks started and our orders in sooner--they moved us to a more open table as soon as they could.
I'd recommend trying the honey wine as well. It's not to everyone's taste, but I thought it was pretty good and definitely unique.
- Pros: great vegetarian options, filling, adventurous
- Cons: a few uncomfy tables
Wonderful experiance
by SandraLALA at Citysearch
Me and my friends love ethnic food and this place was totally a place we love. It was very authentic in atmosphere and the food was tasty!
- Pros: Great atmosphear
- Cons: Chairs were authentic but a bit uncomfy
Not What I expected
by multicruisine at Citysearch
Tonight, my friends asked to go to Addis because they told me it was a unique place and the food was good.
When I went, I was open minded and the place seemed quite busy on a saturday night and I was expecting "good" service and pretty good food. After waiting to be seated, the waitress came by quickly and was very cordial. My friends ordered a appetizer that was wayyyy too over priced and it was 2 pieces of crispy ground beef pastry smaller than your thumb that couldn't even fill up a baby.($6.95) It took 40 minutes to cook 2 mini hotpockets which was ridiculous. The appetizer was luke warm so they made a comment to the waitress and she said they were suppose to be like (luke warm food...are you serious?)that which was untrue because they had it before when it was hot and the most upsetting was that it was clearly fried and and she told us it was "pan cooked" which was impossible with that texture. We ordered together and got 5 dishes. By the way it was more than 50 minutes before the food was on the table. Food was not really too unique at all I thought but the atmosphere was with all the stuff on the walls. Food was sort of like a stew type but just seasoned heavily with herbs and spices. I truthfully had pretty high expectations after reading a bunch of reviews and afterwards, i do not think im going back again. I went to the 1 on tremont street and I have to say, the manager there is not too friendly and rude. Overall I did not have a great experience but I would recommend it to people who are curious to see what the place is like. Prepare to wait a long time for the food and they do not take reservations for less than 6 people.
- Pros: Unique spongy bread
- Cons: Slow/less than par service
The Details on Addis Red Sea
Place Categories:
- great ethiopian food
- slow service
- great place
- great first experience
- friendly staff
- great atmosphere
- great price
- worst eating ethiopian food
- nice ambiance
- just awesome flat bread
- romantic evening
- favorite spot
- amazing cottagecheese like appetizer
- great environment
- big party
- authentic honey wine
- not helpful wait staff
- rude manager
- not great experience
- attentive great
- great restaurant
- very tasty vegetarians dishes
- very nice waitress
- unique dining experience
- great waitstaff

