Greifing Family spends about $1000 and recieves horrible ser.
My family and I chose Olive Garden to host our reception for a funeral because that was the passings favorite restaurant. It was a very big crowd of 60 people and they gave us 4 waiters. Instantly when we got there the waiters were rude and ignoring us. I was really upset when I over heard two waiters talking and one waiter saying that he was ignoring us because since it was a large party he gets tipped regardless. Not only that but it was my family and I who served ourselves. My family went there in mourning and was treated like dirt. We spent $710 excluding the tips. We deserved way better service than that. I wouldn't recommend this restaurant to an animal yet alone a human.
Traditional dishes and all -you-can-eat salad, soup and bread sticks are the draw at this upscale-casual Italian restaurant.. In Short Established in 1982, this chain gained a following for its laid-back atmosphere and generous portions. Patrons settle into comfortable booths and tables in dining rooms with plants, artwork and décor reminiscient of the villas in the Tuscan countryside. Starters include scampi, sausage or pepperoni pizza, and several soup choices, as well as a signature seafood dip (crab, shrimp, cheese and marinara). Entrees include classics like lasagna, fettuccine Alfredo and chicken parmigiana. There are also "Garden Fare" options, which promise 30 percent fewer calories.