B & G Oysters Ltd.
Boston, MA 02116-6336
Phone: (617) 423-0550
- Price:
- $$$
- Cross Street:
- Waltham Street
- Hours:
- Mon-Fri 11:30am-11pm, Sat-Sun 12pm-11pm
Editorial Review for B & G Oysters Ltd. – by Eric Grossman
The Scene
Barbara Lynch, James Beard Award-winning chef of No. 9 Park, lends her high buzz quotient to this small, sleek raw bar. There's little room to maneuver in this tiny spot; large parties often face lengthy waits to enjoy Lynch's superior selection of oysters and exceptionally eclectic wine list. Harried, helpful servers reel off impressive descriptions of each of the menu's many bivalves.
The Food
From Washington Kumamotos to local Welfleets, B & G's main draw is its pricey, delectable, shucked-to-order oysters. Those adverse to these slimy delicacies enjoy homemade soups (especially a flavorful, not-too-creamy clam chowder) and playful seafood dishes like a BLT (the "L" stands for lobster). Other highlights include a generous nicoise salad topped with seared rare tuna, and wild king salmon with spunky chorizo emulsion. Rich homemade desserts include butterscotch pudding and tempting chocolate devil's cake.
Editorial content is independent of paid advertisers. Any expenses are paid for by Citysearch.
Insider Tips
Know Before You GoBe careful when heading to the downstairs bathroom, which is accessed via an incredibly narrow spiral staircase.
ParkingGood luck: There's hardly any non-resident parking available within walking distance. Prepare to fork over $12 for valet service.
When to GoIf your party totals three or more, arrive either early or after the dinner rush; otherwise, expect a wait of an hour for one of the few tables.
Where to SitIf it's available, grab a stool by the front window to enjoy an exceptional people-watching vantage point.
User Reviews for B & G Oysters Ltd.
06/30/2008 Posted by prustitant
I have been to B&G Oysters twice now, and I must say that I am eager to visit again. The wine list is nice, including some muscadet that is perfect for oysters. What the diner can ALWAYS expect is amazingly fresh oysters. While waiting, you can hear the ice grinding for the presentation, the oysters are juicey/briney, and flavorful, well-shucked, and the presentation is always nice. The condiments are always fresh, but the oysters with a hint of lemon are also just as pleasing. Out of the food I've had here, everything is delicious. The fried artichoke was delicious, but a little difficult to eat. The calamari was fried very well, with each morsel being even. The softshell crab has too much cilantro for my tastes, but the peppers underneath are surprising and flavorful, and the crab is absolutely divine. The panna cotta is well-executed with nothing extra added. My only complaints about the place are the service and the prices. The first time I went, the service was not too slow, especially considering how packed the place was. My date and I sat at a communal table outside, and the people next to us were close, but nice. The second time, the restaurant was practically empty, we sat outside, and the service was just as slow! Furthermore, the oyster menu we received was not the "dinner" oyster menu. Therefore, when we ordered, the oysters we received included some oysters that we did not order! Lastly, the price for the oysters are $2.55 each, putting a dozen at $30.60. Between two people, a dozen is definitely not enough, especially if you want food with it, and some wine. The food is pretty pricey considering the portions, which is probably why they don't include the prices on the website. Consequently, if you're in the mood for good oysters, I recommend the place. But perhaps you'll want to eat a meal somewhere else before or after dining here.
Pros: Amazing oysters!!!!
Cons: Food is good, but overpriced. Service is mediocre.
06/02/2008 Posted by getchell
It's a busy Monday night, and we have no reservation. Place is packed. We leave our name and mobile number @ 8:45, are told "30 minutes; we'll call you" and proceed back down the street to await our summons. 45 minutes later we wander back to inquire, and are told the phone just rang and rang - strange, no missed call, no voicemail, whatever. I feel as if the hostess could care, but really she just seems overwhelmed. This is the second time in a year I have brought an out-of-town oyster-lover to this establishment, and immediately get the same impression. We wait another 10 minutes, and get seats at the bar. The server asks if we'd like water, and I we explain we are hungry, have a friend in from away, and would like 18 oysters of her recommendation. The drinks come quick, the oysters are great (although they bring 17, and we have to ask for the last) and the appetizers are tasty - calamari, artichoke, bibb. But the server is not only busy, but also never smiles - just kind of cold. I wonder if I said the wrong thing, who knows? But the vibe is almost rude. Again, it is busy, and it's probably the end of a long night. But, between the lack of follow-up by the hostess, the coolness of the service, and the price of the food; the quality of the place gets lost. Twice I've tried this place, and twice been turned off, almost as if they don't need to try. I guess I'm just too old-fashioned, but for the rather high cost of a meal here, even if the food is really good; patrons shoudl feel welcome. Within the context of so darn many great eateries within several blocks, I won't be going back any time soon.
Pros: really great oysters, good location, decent wine list
Cons: cranky servers, overwhelmed hostess, a bit pricey.
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