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Editor Picks: Back Bay
5 to Try: Martini Bars in Boston
You can take back your pomegranate this or salt-rimmed that, because sometimes only a classic, strong, properly mixed martini will do. The iconic glassware, a… more
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Editor Picks: Back Bay
Now in Boston: New Restaurants
On our radar du jour: Tapas comes to Harvard Square, Jean-Georges' much-anticipated touchdown, artisan gelato! Hungry for the latest and greatest new Boston… more
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Editor Picks: Back Bay
5 Boston Bakeries for Brilliant Birthday Cakes
What would a birthday be without diving face-first into frosting? A real party starts with a great cake--one that balances a spongy crumb with a drape of sweet… more
Popular
I worked in Beacon Hill for a year and I loved my walk to the office, stopping in each store and restaurant to see what they had.
I worked in Beacon Hill for a year and I loved my walk to the office, stopping in each store and restaurant to see what they had.
Posted by
eupelia
yesterday
Review of Tapeo Restaurant & Tapas Bar :
The food was good but WAY too expensive for what it was. Yes, it was unique but get ready to spend about $50 per person and not even be full and the quality wasn't there in some items. For example, the tiny bowl…more
Posted by
Kyle Wright
yesterday
Review of Bottega Fiorentina :
At this Back Bay Italian cafe, deli and market, customers weave through the array of metal tables and peruse an expansive glass case filled with deli meats, cheeses and pastries to pack up for consumption inside or…more
Posted by
Linda Clark
yesterday
Review of Piattini Gelateria and Cafe :
Adding a breath of old-world Italian to Back Bay, Piattini Gelateria and Cafe is the sister business to Piattini Wine Cafe next door, which helped pioneer the small-plates trend in Boston. The innovative gelateria…more















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